Jan 16, 2020, 8:00am - 12:00pm
Deadline:
Thursday, January 9, 2020
Link:
Cost:
$35.00 member, $45.00 non-member
Location:
Jack & Deb Miller Pavilion
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College of Food, Agricultural, and Environmental Sciences
Learn the what, why and how behind the art of plant grafting. This hands-on workshop allows participants to practice various grafting techniques. Rootstock and scion will be provided. Participants can take grafted plants home to nurture. Pre-registration required.