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  1. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    registration deadline of October 3. This fee covers instruction, manual, lunch and certificate. After the ... deadline, the registration cost is $300.  A higher level course, Advanced CIP, will begin the following ... www.go.osu.edu/cip Registration-  https://go.osu.edu/cipreg  (registration limited to 30) Please do not make travel ...

  2. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-3

    www.go.osu.edu/cleaningbasics   Course Fee The cost to attend is $825 per person by the registration deadline of October 3. This ... fee covers instruction, manual, parking, lunch, and certificate. After the deadline, the registration ... Registration-  https://go.osu.edu/cipreg  (registration limited to 30) Please do not make travel arrangements ...

  3. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/node/223

    the links below for more information and registration.  CLEANING AND SANITATION BASICS (OCTOBER 17, ...

  4. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    programs. Course Fee The cost to attend is $495 per person by the registration deadline of April 3. This fee ... covers instruction, manual, lunch, and certificate. After April 3, the registration cost is $545. Receive ... no-shows. In the event of a low attendee registration or weather emergency, the Food Industries Center will ...

  5. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0

    registration for the following certificate tracks is available by request.  Retort Certificate Aseptic ... Registration and additional information:  go.osu.edu/bpcs ...

  6. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    Course (Certificate # 0b4c4427). Course Fee The cost to attend is $695 per person by the registration ... registration cost is $745. Receive a $100 discount when you register for the HACCP (April 17- 18) ... no-shows. In the event of a low attendee registration or weather emergency, the Food Industries Center will ...

  7. About the Curriculum

    https://fcs.osu.edu/projectkind/introduction/about-curriculum

    knowledge of appropriate classroom behavioral norms (Leahy, 2011). This curriculum was peer reviewed by ...

  8. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-3

    attend is $775 per person by the registration deadline of February 28. This fee covers instruction, ... manual, and certificate. After the deadline, the registration cost is $825. Location Class sessions will be ... 12:30 PM on Friday. Registration-  https://go.osu.edu/bpcsregistration Cancellation Policy Cancellations ...

  9. Sustainability

    https://fcs.osu.edu/programs/resources/sustainability

    Meeting Guide Sustainable meeting guide [PDF] Sustainability and Entertainment Reducing Restaurant Waste ... Celebrate Sustainably  [PDF 1 | PDF 2] Plastic Free Vacation Trash Free Trails Tackling Trash When Fishing ...

  10. ECE Virtual Online Classes

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/ece

    make sure that your email address is correct. Printed schedule [PDF] DATE(S) Courses/ CDA Subject Area ...

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