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  1. Survey says…better designed survey questions generate truer responses

    https://aede.osu.edu/news/survey-says%E2%80%A6better-designed-survey-questions-generate-truer-responses

    students we actually collect money from will be less than the amount of money that was previously committed ...

  2. Student Profile: Food Recovery Network

    https://aede.osu.edu/news/student-profile-food-recovery-network

    does that every day, collecting excess food from Ohio State’s dining halls — such as prepackaged meals, ...

  3. AEDE alumni connect AEDE courses to community service and career success

    https://aede.osu.edu/news/aede-alumni-connect-aede-courses-community-service-and-career-success

    collected and we are the avenue to connect them with it,” said Patterson. Alumni ...

  4. Ani Katchova

    https://aede.osu.edu/our-people/ani-katchova

    Scholar RePEc Papers AgEcon Search Scopus ORCID RePEc Statistics KatchovaCV.pdf- Any- Journal article ...

  5. OSUE Direct Food & Agricultural Marketing Team Achievements

    https://southcenters.osu.edu/newsletter/winter-2021/osue-direct-food-agricultural-marketing-team-achievements

    educators to better understand what resources are available to assist with data collection and analysis for ... evident than during the pandemic.  Having the resources necessary to collect and analyze data at the ...

  6. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    investigate critical considerations during the planning process, including collecting livestock data, ...

  7. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    collecting research data, demonstrating, and transferring unbiased research-based aquaponics knowledge to ...

  8. Dr. Sathya Gopalakrishnan chosen for 2021 North American cohort of leading sustainability scientists

    https://aede.osu.edu/news/dr-sathya-gopalakrishnan-chosen-2021-north-american-cohort-leading-sustainability-scientists

    new forms of individual and collective leadership. The program enables scientists to work ...

  9. Alumni Spotlight

    https://aede.osu.edu/alumni/alumni-spotlight

    collective approach to food production and the development of policy. Policy affects everything we do in food ...

  10. SWACO partnering with The Ohio State University and City of Upper Arlington to study's food waste campaign's impact

    https://aede.osu.edu/news/swaco-partnering-ohio-state-university-and-city-upper-arlington-studys-food-waste-campaigns

    collection containers. To date, the program has collected over 70,000 pounds of food waste. As part of the ... events. “Upper Arlington is proud of our ongoing Food Waste Composting program that has to date collected ...

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