Site

Search results

  1. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Spring 2022 Spring ...

  2. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

                                 Food Industries Center Training Course Dairy Pasteurization Workshop (virtual) ... https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online July 19-21                                IFT Annual Meeting  August ...

  3. Can Animals Spread Disease to Humans?

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/can-animals-spread-disease-humans

    https://agn.memberclicks.net/assets/docs/OSHAResources/zoonotic_diseases_resource.pdf Lydia Flores, 4-H Educator Morgan County, can be reached at 740-252-5430 or  ... https://agn.memberclicks.net/assets/docs/OSHAResources/zoonotic_diseases_resource.pdf. ...

  4. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 SP21 Seminar final 2021 v1.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  5. Summer Days Ahead: Don’t Ignore Heat Stress!

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/summer-days-ahead-don%E2%80%99t-ignore-heat-stress

      www.osha.gov/sites/default/files/2019-03/trainer_guide.pdf Mary Ann Rose, Director, Pesticide Safety Education Program can be reached at (614) 292-4070 or  ...

  6. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Dennis R. Heldman In Person Columbus Food, ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  8. Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods

    https://fst.osu.edu/about-us/multimedia/nonthermal-food-processing-technologies-promising-solution-manufacturing-healthy

    Foundation (NSF) workshop. This NSF-sponsored Convergence Accelerator workshop “Sustainable Systems Enabling ...

  9. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    healthy processed foods” during a recent National Science Foundation (NSF) workshop. This NSF-sponsored ... Convergence Accelerator workshop “Sustainable Systems Enabling Food Security in Extreme Environments and Food ... Dairy Pasteurization Workshop (virtual) ...

  10. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Barbara ...

Pages