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  1. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    Facilities and Auction Sites Ohio Livestock Inventory Information by County Livestock Inventory Data Workbook ...

  2. The Southern Ohio Farm Shows

    https://clermont.osu.edu/southern-ohio-farm-shows

    about agricultural tourism and Ireland, an update on a STEM workshop, and a reminder to be cognizant of ...

  3. Dr. Hanping Wang’s aquaculture book named one of the all-time best by BookAuthority.com

    https://southcenters.osu.edu/newsletter/winter-2021/dr-hanping-wangs-aquaculture-book-named-one-the-all-time-best-by

    by thought leaders, and aids people in finding the best books on any topic. The site serves millions ...

  4. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    version works similar to an airbag. Photo by Sara Mastellar. Protective vests (Figure 3) were made ... gps.unm.edu/gps_assets/tru_data/Crash-Reports/Fatality-Reports/2015-fatalities.pdf   Yim, V. W., Yeung, J. H., Mak, P. S., Graham, C. A., Lai, P. B., & Rainer, T. H. (2007). ...

  5. 2021 Clermont County 4-H Enrollment is Open!

    https://clermont.osu.edu/news/2021-clermont-county-4-h-enrollment-open

    enrollment database.  You can bookmark the site as it will replace the old database URL. 4-H Online 2.0 ... RETURNING Families  will use the email address that is on file with the Extension office and the password ...

  6. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    workshops in various formats. One of our biggest accomplishments was the 2020 Ohio Grape and Wine ... 2020 Fruit Pruning Workshop on March 12, 2020. It was our last in-person workshop before COVID-19 ...

  7. Tools for Estimating Winter Malting Barley Grain Yield

    https://ohioline.osu.edu/factsheet/anr-95

    Pests.   naldc.nal.usda.gov/download/CAT79716376/PDF#page=17 Goodwin, A. W., Lindsey, L. E., Harrison, S. ...

  8. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    sites, as well as livestock inventory. To aid in decision making regarding business models, there are ...

  9. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    agriculture.    Workshops, meetings, and symposiums  The SWBR program at South Centers organized ... a preconference workshop titled “Building Agricultural Resilience to a Changing Climate” along with Aaron Wilson ...

  10. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    ratings of 2056 to 2450. The ultra-early hybrids were the same across sites within each year (Table 1). ... harvest moisture, test weight, and partial return were conducted. Data were combined across sites ... associated with greater yields across site years. In mid-May planting dates, the yield increase associated ...

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