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  1. Submit your family O-H-I-O photo

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2020/submit-your-family-o-h-i-o-photo

    We want to see your Buckeye spirit. We are asking you to submit your family’s O-H-I-O photo ... communications. Photos can be recent, from the past, from a milestone event, or from a destination location. Help us ... spread a little Buckeye spirit this fall!   Submit your O-H-I-O photo here ...

  2. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Autumn 2020 Dennis R. Heldman In Person Columbus ...

  3. Crisis Communication Plan

    https://agsafety.osu.edu/programs/cfaes-osha/crisis-communication-plan

    Crisis Communication Plan (click to download PDF) CFAES Marketing and Communications Crisis Communication ...

  4. CFAES launches the Knowledge Exchange

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2020/cfaes-launches-knowledge-exchange

    farm trends, and food supply systems. Users can explore four main topic “buckets” on the site: Data and ... features for upcoming projects. Two tools now available on the site include Community ... The site is just the beginning for KX. Updates to features and tools will be continuous, with new ...

  5. Celebrating Buckeyes

    https://advancement.cfaes.ohio-state.edu/alumni/celebrating-buckeyes-week

    buckeyes as what made my experience so valuable.  In the photo on the left, Left to right (David Glass ... grilling competition.In the photo on the right, Vonderhaar is pictured with his partner, Mary Siekman, ... Resources Laboratory. It serves as a site for students to explore what sustainable farming means, as well as ...

  6. Greenhouse Management Workshop

    https://fabe.osu.edu/events/greenhouse-management-workshop-1

    GREENHOUSE MANAGEMENT WORKSHOP Improving Production via Listening to Plants January 27-29, 2021 ... A virtual workshop from 10 am to 2 pm (ET) daily Topics  focus on fundamentals and use of sensor technology ...

  7. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    http://forages.tamu.edu/PDF/Nitrate.pdf Nitrate accumulation in frosted forages. Freezing damage slows down metabolism in all plants, and ...

  8. Phytotechnology and Phytoremediation

    https://fabe.osu.edu/courses/fabeng-5520

    FABENG 5520 Engineering principles of using plants for remediation of contaminated sites and ...

  9. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    https://vet.osu.edu/sites/vet.osu.edu/files/documents/extension/COVID-19%20Handout_SPANISH.pdf   University of Minnesota Swine Disease Eradication Center Practical biosecurity recommendations ... https://vetmed.umn.edu/sites/vetmed.umn.edu/files/covid19_and_barn_recommendations_-_spanish.pdf   University of Nebraska Medical Center Infographic: COVID-19 and Health on the Feedlot  https ... Extension Novel Coronavirus COVID-19 and Animals  https://vet.osu.edu/sites/vet.osu.edu/files ...

  10. Heat and Mass Transfer in Food, Agricultural and Biological Engineering

    https://fabe.osu.edu/about-us/courses/fabeng-3130

    and ecological systems. Prereq: 2110, or 2120, or 3120. Undergraduate 4.0 FABE 3130 Syllabus 2020.pdf ...

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