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  1. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    Facilities and Auction Sites Ohio Livestock Inventory Information by County Livestock Inventory Data Workbook ...

  2. Backyard Fruit Production

    https://mahoning.osu.edu/events/backyard-fruit-production

    payment for the class.   Eric will share details about growing fruit in the back yard. This workshop will ...

  3. Dr. Hanping Wang’s aquaculture book named one of the all-time best by BookAuthority.com

    https://southcenters.osu.edu/newsletter/winter-2021/dr-hanping-wangs-aquaculture-book-named-one-the-all-time-best-by

    by thought leaders, and aids people in finding the best books on any topic. The site serves millions ...

  4. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    workshops in various formats. One of our biggest accomplishments was the 2020 Ohio Grape and Wine ... 2020 Fruit Pruning Workshop on March 12, 2020. It was our last in-person workshop before COVID-19 ...

  5. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    sites, as well as livestock inventory. To aid in decision making regarding business models, there are ...

  6. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    agriculture.    Workshops, meetings, and symposiums  The SWBR program at South Centers organized ... a preconference workshop titled “Building Agricultural Resilience to a Changing Climate” along with Aaron Wilson ...

  7. Naturalist Series: Wild & Scenic Rivers

    https://mahoning.osu.edu/events/naturalist-series-wild-scenic-rivers

    Click   HERE   to register!  To view the program flyer, click  HERE In this talk, Matthew Smith ...

  8. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Dennis R. Heldman In Person Columbus Food, ...

  9. 4-H Project Books 2020

    https://holmes.osu.edu/2020projectbooks

    ://ohio4h.org/sites/ohio4h/files/imce/books_resources/StayAtHomeProjects/Ordering-Info-2020-0414.pdf No Livestock Copy ...

  10. Virtual Dining with Diabetes

    https://mahoning.osu.edu/news/virtual-dining-diabetes

    Flyer and Registration HERE Do you or someone you love have diabetes?  With 30 million diabetics ...

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