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  1. Make It Take It

    https://champaign.osu.edu/events/make-it-take-it-1

    Event Flyer ...

  2. Precision Ag Day

    https://champaign.osu.edu/events/precision-ag-day

    Event Flyer ...

  3. ANR Onboarding In-Service

    https://extension.osu.edu/events/anr-onboarding-service

    may arise when working with clientele during conversations, site visits or programs. Topics will ...

  4. Study Guide for Commercial Forest Pest Control Applicators (PDF)

    https://extensionpubs.osu.edu/study-guide-for-commercial-forest-pest-control-applicators-pdf/

    https://extensionpubs.osu.edu/study-guide-for-commercial-forest-pest-control-applicators-pdf/ 1660399832 ...

  5. Champaign, Madison Counties Presenting 2022 Precision Ag Day

    https://champaign.osu.edu/news/champaign-madison-counties-presenting-2022-precision-ag-day

    will also have the opportunity to meet with local dealers and view on-site equipment relating to this ... order. Attendees may register at go.osu.edu/tillage2022.  View our event flyer for more details on the ...

  6. 4-H Fundamentals- Fall Focus

    https://extension.osu.edu/events/4-h-fundamentals-fall-focus

    Files and Financial Management Member Recruitment Basic Communication Skills Is there a registration fee ...

  7. Annual Winter Forage Following Wheat Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/annual-winter-forage-following-wheat-harvest

    https://hayandforage.com/article-2152-are-greens-good-for-you-.html https://dairy.osu.edu/sites/dairy/files/imce/DIBS/DIBS31-16_Short_Season_Forages_to_Fill_Supply_Gaps_for_Dairy_Farms.pdf ...

  8. Tomato Tasting

    https://fairfield.osu.edu/events/tomato-tasting

    ketchup and tomato sauce.) Program Flyer   ...

  9. Basic Home Food Preservation

    https://lucas.osu.edu/events/basic-home-food-preservation-1

    the SAME presentation will be offered at 10-11am and also 2-3pm FLYER for August 8, 2022 ...

  10. Basic Home Food Preservation

    https://lucas.osu.edu/events/basic-home-food-preservation-0

    the SAME presentation will be offered at 10-11am and also 2-3pm FLYER for August 8, 2022 ...

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