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  1. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    Valente B. Alvarez led the Food Industries Center’s virtual Introductory HACCP workshop on April 20-21, ... Food workshop on April 27-29, with lectures from Steven Simmons and expert industry collaborators. This ... workshop uses FDA-recognized and standardized curriculum that provides food industry employees with an ...

  2. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Dr. Luis ...

  3. Taxonomy and Behavior of Aquatic Invertebrates

    https://entomology.osu.edu/courses/entmlgy-535001

    ENR. Graduate Undergraduate 3.0 Syllabus ENTMLGY 5350.01v.6 updated 2020.pdf Ellen Klinger, MS, PhD In ...

  4. Evaluating Evidence in Biology & Medicine

    https://entomology.osu.edu/courses/entmlgy-2400h

    Prereq: Honors standing. GE nat sci bio course. Undergraduate 3.0 ENTMLGY 2400H AU 20 Course Syllabus.pdf ...

  5. General Entomology Laboratory

    https://entomology.osu.edu/courses/entmlgy-4001

    Undergraduate 1.0 ENTMLGY 4001 AU 20 Course Syllabus.pdf In Person Columbus Entomology ...

  6. Evolution in Darwin's World and Ours: Context

    https://entomology.osu.edu/courses/entmlgy-379701e

    historical study course. Undergraduate 2.0 ENTMLGY 3790.1 & 3790.2 brief SYLLABI for SP 2020.pdf In ...

  7. Greenhouse Plant Health and Pest Management

    https://entomology.osu.edu/courses/entmlgy-5610

    Undergraduate 3.0 Canas_syllabus_ENT5610_GHpests.pdf Distance Learning Columbus Entomology ...

  8. USDA Projects Dairy Production to 2030

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/usda-projects-dairy-production-2030

    https://www.ers.usda.gov/webdocs/outlooks/100526/oce-2021-1.pdf?v=3513.2. The following paragraphs and figure are taken from the report. Milk production is projected to rise at ...

  9. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727 SP21.pdf Spring 2021 Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning ...

  10. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    director role beginning April 1. In her new role, Barringer will join co-site directors Drs. KP Sandeep ...

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