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  1. February 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2020-highlights

    Housing Links box on the home page of the registration site. You can also call registration customer ...

  2. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  3. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600 Sp20.pdf Spring 2020 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Matthias ...

  4. Farm Transition/Succession Workshop

    https://hardin.osu.edu/events/farm-transitionsuccession-workshop-0

    This is a 2-day workshop and lunch is included. The cost of the program is $30. Please see ... brochure below for more information.  Farm Transition Workshop Brochure ...

  5. Farm Transition/Succession Workshop

    https://hardin.osu.edu/events/farm-transitionsuccession-workshop

    Workshop Brochure  ...

  6. Applications and Forms

    https://hancock.osu.edu/program-areas/4-h-youth-development/applications-and-forms

    due April 30 MAY Cloverbud Day Camp Flyer Cloverbud Day Camp Form- due May 29 JUN Dog ID & ... Form- due June 1 Project Add/Drop Deadline is June 1  Horse ID form and photo page, Horse Lease, ... form, photo, & two letters of recommendation due June 1- on Equine page PAS Horse State Fair ...

  7. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Research has created a site where each week they are recognizing Ohio State Innovators. To date, Ahmed ...

  8. Consider Dietary Changes to Take Advantage of High Milk Protein Price

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

    at the Federal Milk Marketing Order 33 web site (http://www.fmmaclev.com/) in the “Class and ...

  9. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  10. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

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