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  1. Market Gardener Training Program 2021 Class Resources

    https://cuyahoga.osu.edu/program-areas/agriculture-and-natural-resources/market-gardening-and-urban-farming/market-gardener-0

    Syllabus Schedule Class 1 Introduction Site Assessment Class 2 Site Assessment Continued ...

  2. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    5750 SP22.pdf Spring 2022 Dr. Luis Rodriguez-Saona ...

  3. Photo Gallery

    https://fairfield.osu.edu/program-areas/master-gardener-volunteers/photo-gallery

    site near the River Valley Mall in Lancaster, OH, for the raised-bed gardens and the ...

  4. Fairfield County Market Beef Tagging, Weighing, and DNA Sample Collection Procedure for 2021

    https://fairfield.osu.edu/news/fairfield-county-market-beef-tagging-weighing-and-dna-sample-collection-procedure-2021

    packet’ and can be seen in the photo above. If you’ve not done this before, see this one minute YouTube ...

  5. K-2 Students, Join Us To Become A Jr. Scientist

    https://cuyahoga.osu.edu/news/k-2-students-join-us-become-jr-scientist

    View PDF Flyer ...

  6. Strong @ Heart Email Challenge

    https://fairfield.osu.edu/news/strong-heart-email-challenge

    visit cfaes.osu.edu/accessibility. For additional information please review the informational flyer. ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727 SP21.pdf Spring 2021 Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning ...

  8. Other Fun Tools!

    https://hardin.osu.edu/program-areas/4-h-youth-development/take-hike-week

    fresh air and fun! Be sure to snap a picture and tag #Hardin4H or tag us in the photo! Follow the link ... Information Hardin County 4-H Holiday Photo Challenge         Join in on the fun and participate in the Hardin ... County 4-H Holiday Photo Challenge this season! Find complete details below.                 Create ...

  9. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Dr. Emmanuel Hatzakis In Person Columbus ...

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