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  1. Building Better Spray Programs for Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/building-better-spray-programs-vineyards

    mitigation can be challenging. This workshop is designed to assist crop consultants, vineyard managers or ... table grapes. Preregistration is required. Registration closes Wednesday April 7, 2021. The workshop ... Registration will be limited to 30 people per day. Cost:  $35, covers workshop packet, video access, and ...

  2. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    https://vet.osu.edu/sites/vet.osu.edu/files/documents/extension/COVID-19%20Handout_SPANISH.pdf   University of Minnesota Swine Disease Eradication Center Practical biosecurity recommendations ... https://vetmed.umn.edu/sites/vetmed.umn.edu/files/covid19_and_barn_recommendations_-_spanish.pdf   University of Nebraska Medical Center Infographic: COVID-19 and Health on the Feedlot  https ... Extension Novel Coronavirus COVID-19 and Animals  https://vet.osu.edu/sites/vet.osu.edu/files ...

  3. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    Facilities and Auction Sites Ohio Livestock Inventory Information by County Livestock Inventory Data Workbook ...

  4. Dr. Hanping Wang’s aquaculture book named one of the all-time best by BookAuthority.com

    https://southcenters.osu.edu/newsletter/winter-2021/dr-hanping-wangs-aquaculture-book-named-one-the-all-time-best-by

    by thought leaders, and aids people in finding the best books on any topic. The site serves millions ...

  5. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    workshops in various formats. One of our biggest accomplishments was the 2020 Ohio Grape and Wine ... 2020 Fruit Pruning Workshop on March 12, 2020. It was our last in-person workshop before COVID-19 ...

  6. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    sites, as well as livestock inventory. To aid in decision making regarding business models, there are ...

  7. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    agriculture.    Workshops, meetings, and symposiums  The SWBR program at South Centers organized ... a preconference workshop titled “Building Agricultural Resilience to a Changing Climate” along with Aaron Wilson ...

  8. 2020 Post Fermentation Workshop- Red Wines

    https://ohiograpeweb.cfaes.ohio-state.edu/video/2020-post-fermentation-workshop-red-wines

    ...

  9. 2020 Post Fermentation Workshop- White Wines

    https://ohiograpeweb.cfaes.ohio-state.edu/video/2020-post-fermentation-workshop-white-wines

    ...

  10. Virtual Post Fermentation Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/virtual-post-fermentation-workshop-0

    ...

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