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  1. Eligibility

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/eligibility

    program assistant provides the workshops, educational enhancement, materials and food tastings.  *COVID ... afterschool, summer food service sites, camps, churches and youth groups. Any family with an income of 185% of ...

  2. Youth Programs

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/youth-programs

    education to youth who receive free meals throughout the summer at identified sites. Youth are asked to ...

  3. Recipes

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/recipes

    Colorado State University. Lesson 1 Fried Rice with Chicken English [PDF] Spanish [PDF] Lesson 2 Skillet ... Lasagna English [PDF] Spanish [PDF] Lesson 3 Cowboy Caviar English [PDF] Spanish [PDF] Lesson 4 Apple ... Salad English [PDF] Spanish [PDF] Lesson 5 Pasta Salad English [PDF] Spanish [PDF] Lesson 6 3-Bean Salad ...

  4. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    community-based workshops aimed at improving diet quality, food safety and physical activity. Adult participants ...

  5. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

    if not all, site-specific data files have geo-referenced points with attributes or variables that ... farmers began using technology to collect site-specific, electronic data. As PA technology has evolved, ... of a prescription file for input into the machine’s display.  Machine Data  Figure 3. Illustration of ...

  6. RHDV2: What Rabbit Owners Need to Know

    https://ohioline.osu.edu/factsheet/4h-54

    dv-cleaning-guidance.pdf Animal and Plant Health Inspection Service. (2020). Emerging Risk Notice: Rabbit Hemorrhagic ... aphis.usda.gov/animal_health/downloads/rh dv1.pdf Animal and Plant Health Inspection Service. (2019). Rabbit Hemorrhagic Disease. [fact ... sheet].United States Department of Agriculture. aphis.usda.gov/publications/animal_health/fs-rhdv2.pdf ...

  7. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    efotg.sc.egov.usda.gov/api/CPSFile/28571/590_OH_OTH_Nutrient_Management_Assesing_Nutrient_Loss For a handy, printed version of this fact sheet, please visit  agcrops.osu.edu/sites/agcrops/files/publication-files ... /AGF%20509%20Phosphorus%20Nutrient%20Stewardship%20bifold.pdfPhotos by Greg LaBarge, OSU Extension, unless ... site and rate criteria from Assessing Nutrient Loss Risk in Ohio (NRCS) between 50 to 200 PPM. Time ...

  8. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    Facilities and Auction Sites Ohio Livestock Inventory Information by County Livestock Inventory Data Workbook ...

  9. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Flyer 1 [DOC] Sample Flyer 2 [DOC] Items in Canning Kit [PDF] Food Preservation Program Survey [PDF ... Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... Inspection Form- 8 1/2 x 11 [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample ...

  10. Dr. Hanping Wang’s aquaculture book named one of the all-time best by BookAuthority.com

    https://southcenters.osu.edu/newsletter/winter-2021/dr-hanping-wangs-aquaculture-book-named-one-the-all-time-best-by

    by thought leaders, and aids people in finding the best books on any topic. The site serves millions ...

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