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  1. Increase in seasonal worker visas a temporary solution for Ohio’s food and agricultural labor markets

    https://aede.osu.edu/news/increase-seasonal-worker-visas-temporary-solution-ohio%E2%80%99s-food-and-agricultural-labor-markets

    unappealing. The process for filing a petition involves a not-insignificant amount of time, or the services of ... either due to the time or expense involved in filing a petition or hiring an agency to prepare the ...

  2. 2021 May

    https://extension.osu.edu/extension-publishing/activity/2021-5-may

    Alfalfa (print) Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa (PDF) Applying ...

  3. Eligibility

    https://fcs.osu.edu/programs/nutrition/efnep/eligibility

    program assistant provides the workshops, educational enhancement, materials and food tastings.  *COVID ... afterschool, summer food service sites, camps, churches and youth groups. Any family with an income of 185% of ...

  4. Annual Review Process for all Department of Extension Faculty

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/annual-review-process-all-department

    forward as a pdf to Terri Fisher (fisher.456@osu.edu) in the associate chair office. Terri will forward ... faculty file and become part of the faculty member’s dossier package when applying for promotion. NOTE: ... review is described in the APT document. Printable PDF Version of policy Updated 2.16.21 Reviewed and ...

  5. About Us

    https://fcs.osu.edu/programs/nutrition/efnep/about-us

    community-based workshops aimed at improving diet quality, food safety and physical activity. Adult participants ...

  6. Food Preservation

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    markets in our area.  We teach the basics of canning and preserving by offering workshops and ... product that they and their family can enjoy. In addition to workshops and demonstrations, we offer ... Series  to register.      For a printable copy of the Food Preservation Learning Series (FPLS) Flyer ...

  7. "Sustainable Agricutlural Production, Income and Eco-Labelling: What Can Be Learned from a Neo-Ricardian Approach?"

    https://aede.osu.edu/about-us/publications/sustainable-agricutlural-production-income-and-eco-labelling-what-can-be

    2021 HeermanSheldonEAAESeminar.pdf ...

  8. "Understanding the Economic and Political Effects of Trump's China Tariffs"

    https://aede.osu.edu/about-us/publications/understanding-economic-and-political-effects-trumps-china-tariffs

    Ohio State University).  Ian Sheldon Journal article Saturday, May 1, 2021 01_Chow_Sheldon.pdf ...

  9. "Reflections on a Career as an Industrial Organization and International Economist"

    https://aede.osu.edu/about-us/publications/reflections-career-industrial-organization-and-international-economist

    Saturday, May 1, 2021 aepp.13075.pdf ...

  10. "Product Quality in Food and Agricutlural Trade"

    https://aede.osu.edu/about-us/publications/product-quality-food-and-agricutlural-trade

    Journal article Wednesday, May 12, 2021 JAREArticle.pdf ...

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