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CFAES alumni spotlight: Leon Boucher
photographer, he also taught a graduate-level course on new audio/visual teaching practices and photo developing ...
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Virtual Post Fermentation Workshop
https://ohiograpeweb.cfaes.ohio-state.edu/events/virtual-post-fermentation-workshop-0
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2021 Virtual Grapevine Pruning Workshop
https://ohiograpeweb.cfaes.ohio-state.edu/events/2021-virtual-grapevine-pruning-workshop
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Virtual Post Fermentation Workshop
https://ohiograpeweb.cfaes.ohio-state.edu/events/virtual-post-fermentation-workshop
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CFAES Continuum goes digital
willing to connect online. It’s also a way to add more content, including videos and photos, that can help ... to promote the site as a new opportunity for engagement, support, and advancing our college. Another ... advantage of the digital version is that we’ll be able to measure visits to the site, the level of interest ...
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Interdisciplinary Colloquium in Food Safety
https://fst.osu.edu/courses/fdscte-7727
7727 SP21.pdf Spring 2021 Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning ...
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Ohio Geovine Training
https://ohiograpeweb.cfaes.ohio-state.edu/events/ohio-geovine-training
vineyard site evaluation for soil, climate and topographic factors from various data sources. The Center ...
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Study Design and Quantitative Methods for Food Science
https://fst.osu.edu/courses/fdscte-6400-0
Stat 1450, 1550, or 2450; or permission of instructor. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 ...
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Food Supply-Chain Equipment Operations
https://fst.osu.edu/courses/fdscte-3400
foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Dr. Dennis Heldman In Person ...
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Food Composition and Function
https://fst.osu.edu/courses/fdscte-4600
Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Dr. Emmanuel Hatzakis In Person Columbus ...