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  1. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    – Curricular Integration of iPad Technology https://digitalflagship.osu.edu/sites/default/files/2018 ... their iPads or laptops at appointments for note taking and file sharing of documents ... https://coronavirus.ohio.gov/static/responsible/Higher-Education.pdf Advising How should individual appointments be made? CFAES recommends all advising appointments ...

  2. Event Space Reservations- AU20 & COVID-19

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    ://activities.osu.edu/posts/documents/guidance-for-student-organizations-20-21-updated-july-13-2020.pdf   KEY CONSIDERATIONS FOR HOSTING EVENTS/IN-PERSON PROGRAMS from Dean ...

  3. Clothing, Creative Arts, & Foods Project Resources

    https://hancock.osu.edu/program-areas/4-h-youth-development/clothing-creative-arts-foods-project-resources

    First Year Project Judging Workshop- July 28, 2020 Click here for Zoom Recording Access Password: ... Virtual 4-H Demonstration Contest hosted on Facebook, April 20- May 1 Photos from 2016 Pillow Make & ... Take Photos from 2015 Small Zip Bag Make & Take Special Award for Cooking with Lamb in 2019 Thanks ...

  4. Meat Shoppe Retail Sales

    https://ansci.osu.edu/about-us/facilities/sales

    Information on Pork Retail Cuts: Click Cooking instructions: Click Click on the flyer below for a PDF version ... for PDF version. (Used with permission.) Information and cooking methods for Beef Retail Cuts: Click ...

  5. MANRRS

    https://students.cfaes.ohio-state.edu/node/1172

    Contests, Public speaking)    Photo Gallery Contact: Breanna Battle, President ...

  6. College of Food, Agricultural, and Environmental Sciences Learning Community (CFAES)

    https://students.cfaes.ohio-state.edu/campus-life/living-campus/cfaes-learning-community

    focused on improving the agricultural student community. Attend workshops focused on leadership ...

  7. Internship in Meat Science

    https://ansci.osu.edu/courses/meatsci-3191

    MEATSCI 3191 Supervised preplanned employment experience and/or on-site problem solving study ...

  8. Millstream Farmers

    https://hancock.osu.edu/program-areas/4-h-youth-development/4-h-clubs/millstream-farmers

    today.   All members will be invited to submit a photo of themselves with there 4-H project for the 4-H ... showcase. These photos will be added to a gallery page on The state 4-H website. info will be coming soon.  ... Grieser, Photo historian is Ella Patterson, Health officers are Hailey Treece and Taylor Smith, Safety ...

  9. Ag Talk Radio and Weekly News Article

    https://hancock.osu.edu/program-areas/agriculture-and-natural-resources/ag-talk-radio-and-weekly-news-article

    13 Courier, July 14   MON July 13 Tissue Analysis for Corn & Soybeans- (PDF Transcription) TUE ... July 14 Phytophthora in Soybeans- (PDF Transcription) WED July 15 Nutrient Value of Wheat Straw- (PDF ... Transcription) THU July 16 Manure Application after Small Grain Harvest- (PDF Transcription) FRI July 17 ...

  10. Marlee E. Stollar

    https://students.cfaes.ohio-state.edu/node/4390

    Communication, Education, and Leadership 2020 Distinguished Senior Award Celebration Program (.pdf)       As ... flyers, postcards, and guides which were distributed to Cooperative members, customers, and employees. ...

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