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Harvesting and Reproduction Methods for Ohio Forests
https://ohioline.osu.edu/factsheet/f-47
are indicated in Table 1. Table 1 (click to download PDF). Shade tolerance ratings of some Ohio tree ... vegetation, including tree seedlings and sprouts, causes the harvested site to look like a young forest in ... 2 (click to download PDF). Advantages and disadvantages of forest regeneration methods. Acknowledgments The ...
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Open Faculty Positions
https://fst.osu.edu/news/open-faculty-positions-0
https://fst.osu.edu/sites/fst/files/imce/images/FST%20Seiberling%20Postition.pdf ... https://fst.osu.edu/sites/fst/files/imce/images/CFAES%20Enology%20and%20... Dale A. Seiberling Professorship in Food Engineering We are recruiting for the Dale A. Seiberling ...
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Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland
https://ohioline.osu.edu/factsheet/f-45
growing late into the fall. Table 1 (click to download PDF). A list of some ring-porous, diffuse-porous, ...
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September and October 2024 Highlights
https://fst.osu.edu/september-and-october-2024-highlights
a photo album of the event. Congratulations to Dr. Chris Simons on receiving the 2024 Peryam Award during ... students in the department. Click here for a photo album of the event. Dr. Monica Giusti presented ‘Novel ... Center held the Cleaning and Sanitation Basics + Advanced CIP Workshop on October 22 – 24, which included ...
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Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
download PDF). Recommended processing times for poultry, rabbit, or squirrel. Bear, Beef, Lamb, Pork, Veal ... Table 2 (click to download PDF). Recommended processing times for bear, beef, lamb, pork, veal, and ... Table 3 (click to download PDF). Recommended processing times for meat stock. Additional Resources Learn ...
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Mental Wellness Education
https://fcs.osu.edu/intranet/fcs-professionals/fcs/mental-wellness-education
Resources for Extension Employees https://extops.cfaes.ohio-state.edu/sites/extops/files ... Wellness (PDF) Trauma-Informed Approach (TIA) For Trama-Informed assistance, contact Misty Harmon at ... /imce/News_Items Extension%20Mental%20Health%20Resources.pdf Mental Health and Wellness Ohio AgrAbility Rural Farm Stress: Rural and Farm Stress fact sheet ...
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
other special information. Store jars in a cool, dry, dark place. Table 1 (click to download PDF ... cleanup in a plastic bag and discard them. Table 2 (click to download PDF). Pre-preparation, raw pack, hot ...
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Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)
https://ohioline.osu.edu/factsheet/anr-0158
application of herbicides. Due to its rapid growth and ability to quickly dominate sites, Kudzu is one of the ... herbicide recommendations for specific control situations. Table 1 (click to download PDF). Recommended ... results. Table 2 (click to download PDF). Kudzu control situations and recommended herbicides. MECHANICAL ...
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
to 12 months. Table 1 (click to download PDF). Processing times for canning sauerkraut. Additional ...
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Food Preservation: Basics for Canning Fruit
https://ohioline.osu.edu/factsheet/hyg-5343
be used as a guide to make enough syrup for a 9-pint canner load. Table 1 (click to download PDF ... off odor, discard it. Table 2 (click to download PDF). Canning directions for preparing and processing ... fruit using a boiling water bath. Table 3 (click to download PDF). Processing times and pressures for ...