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  1. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Valente B. Alvarez  led the Food Industries Center’s FSPCA Preventive Controls for Human Food workshop on ... November 9 – 11, with lectures from  Steven Simmons  and  Brianda D. Gonzalez. This workshop uses ... Controls for Human Foods rule. This workshop meets the training requirements for preventive controls ...

  2. Nuisance Bird Economics, Prevention, and Control for Livestock Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/nuisance-bird-economics-prevention-and-control

    15 to 30 miles from roosting sites to a desirable feed source. On dairy farms, starlings consume ... birds roost will reduce roosting.  Thinning tree branches around buildings can remove perch sites and ... reduce a source of wind protection, which may force the birds to move to another site. Combinations of ...

  3. USDA Economic Research Service Dairy Outlook: November 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/usda-economic-research-service-dairy-outlook

    https://www.ers.usda.gov/webdocs/outlooks/105249/ldp-m-341.pdf?v=2499.5. This article will highlight the dairy portion of the report. Dairy Supply and Use The National ...

  4. Upcoming Workshop: December 8th!

    https://cfaesdei.osu.edu/news/upcoming-workshop-december-8th

    Workshop: Inclusive and Equitable Hiring Practices Dec. 06, 2022, 1:00 - 2:30 pm This 90-minute ... complete this program every 2 years. Please note: this workshop will not be recorded. Click here to ...

  5. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-9

    serving on CFAES search committees complete this program every 2 years. Please note: this workshop will ...

  6. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    Undergraduate 3.0 FDSCTE 2300D.pdf Autumn 2023 Spring 2024 Summer 2024 Autumn 2024 Dr. Srilatha Kolluri Distance ...

  7. Upcoming Webinar: December 6th!

    https://cfaesdei.osu.edu/news/upcoming-webinar-december-6th

    bias in everyday interactions. In this 90-minute workshop, we will explore some of the most commonly ...

  8. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    theme sustainability course. Cross-listed in FABEng. Undergraduate 3.0 FDSCTE 3400.01 SP23.pdf Spring ...

  9. Bystander Intervention: Practicing Intervention Strategies

    https://cfaesdei.osu.edu/events/bystander-intervention-practicing-intervention-strategies

    bias in everyday interactions. In this 90-minute workshop, we will explore some of the most commonly ...

  10. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    over $275,000 in scholarships to 65 undergraduate students. A photo album of the event can be found ... + Advanced CIP Workshop on October 18 – 20, which included multiple hands-on sessions to increase technical ... Simmons led the Food Industries Center’s Introductory HACCP workshop on October 25 – 26. Upon successful ...

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