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  1. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    fulton.osu.edu/sites/fulton/files/imce/11-OrganicCornSoyBudgets-Richer.pdf United States Department of Agriculture, National Agricultural Statistics Service (USDA NASS). ... Organic certifiers employ inspectors who conduct site visits, reviewing the facilities and records of ... also offers educational resources to all growers, including workshops, farm tours, local and commodity ...

  2. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    pasteurization of raw milk (SP 50-932). nifa.usda.gov/sites/default/files/resource/Milk-Pasteurization.pdf ...

  3. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

    And each choice comes with a trade-off” (Table 1). Table 1 (click image of table to download PDF). The ... business growth and profitability. Checklist 1(click image of checklist to download PDF) for considering ...

  4. Pest Alert: Spotted Lanternfly in Grape Production

    https://ohioline.osu.edu/factsheet/ent-0098

    or circle traps can also assist in monitoring for SLF. However, improper site selection may lead to ... the entire vineyard block. Look out for egg masses. Vineyards are ideal sites for SLF oviposition. The ...

  5. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    the size of the infestation, site conditions (topography, soil moisture, etc.), and access to and ... site. Ohio State University Extension and the Ohio Division of Forestry do not endorse any of the ...

  6. ServSafe Manager Certification Training

    https://washington.osu.edu/news/servsafe-manager-certification-training

    The next class begins June 20, 2024.  Click here for 2024 registration flyer. LEVEL 2 FOOD SAFETY- ... flyer for dates. The class fee is $150 per person. Also Available:  LEVEL 1 FOOD SAFETY- ... the registration flyer for 2024 class dates. The class fee is $25. Amanda Bohlen, Educator, is the ...

  7. Monitoring and Managing Spotted Wing Drosophila in Fruit Crops

    https://ohioline.osu.edu/factsheet/ent-0086

    University. ohiograpeweb.cfaes.ohio-state.edu/sites/grapeweb/files/imce/pdf ... ranges between 12 and 20 counties per year, with one to several monitoring sites inside each county. The ... sticky trap (Figure 5), which is available for purchase online at sites like Abrico Organics, Great Lakes ...

  8. Scarlet, Gray, and Green Fair

    https://woostercampuslife.cfaes.ohio-state.edu/april-15-21-2024/scarlet-gray-and-green-fair

    will be on site.  Lots to see and do! ...

  9. Study Abroad in Panama

    https://woostercampuslife.cfaes.ohio-state.edu/february-26-march-3-2024/study-abroad-panama

    researchers across the country.  Please read the attached flyer with some basic information about the ... and see amazing photos of the AU23 adventure and have a taste of traditional Panamanian  sancocho ...  (think grandma’s chicken soup)! Wednesday February 28, 11:30-1:30,  Secrest Welcome & Education ...

  10. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    germinate well into the growing season. Pulled plants should be bagged and removed from the site to prevent ... sites that are not accessible by larger equipment. To be effective, mowing must take place late in the ... Accord Concentrate, that is approved for use in and around aquatic sites. Non-selective ...

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