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Harvesting and Reproduction Methods for Ohio Forests
https://ohioline.osu.edu/factsheet/f-47
are indicated in Table 1. Table 1 (click to download PDF). Shade tolerance ratings of some Ohio tree ... vegetation, including tree seedlings and sprouts, causes the harvested site to look like a young forest in ... considering a regeneration harvest. Table 2 (click to download PDF). Advantages and disadvantages of forest ...
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Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland
https://ohioline.osu.edu/factsheet/f-45
growing late into the fall. Table 1 (click to download PDF). A list of some ring-porous, diffuse-porous, ...
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Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
download PDF). Recommended processing times for poultry, rabbit, or squirrel. Bear, Beef, Lamb, Pork, Veal ... Table 2 (click to download PDF). Recommended processing times for bear, beef, lamb, pork, veal, and ... Table 3 (click to download PDF). Recommended processing times for meat stock. Additional Resources Learn ...
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Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production
https://ohioline.osu.edu/factsheet/f-0039
available as a free PDF at uvm.edu/sites/default/files/media/ShiitakeGuide.pdf Shiitake Growers Handbook: ... & Fungi Ally LLC. This is a free downloadable pdf available at ... a Viable Log-Grown Shiitake Farming Enterprise in New York State is a free downloadable PDF available at ...
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Potassium Uptake and Ohio Crop Response
https://ohioline.osu.edu/factsheet/anr-0147
that study. Table 1 (click to download PDF). Soil-test values in the Tri-state reference Bulletin 974 ... limit (Culman et al., 2020). The study sites had a range of soil-test potassium (STK) values from 39 to ... values in the given study was below the critical level and above the maintenance limit, providing sites ...
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
other special information. Store jars in a cool, dry, dark place. Table 1 (click to download PDF ... cleanup in a plastic bag and discard them. Table 2 (click to download PDF). Pre-preparation, raw pack, hot ...
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Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)
https://ohioline.osu.edu/factsheet/anr-0158
application of herbicides. Due to its rapid growth and ability to quickly dominate sites, Kudzu is one of the ... herbicide recommendations for specific control situations. Table 1 (click to download PDF). Recommended ... results. Table 2 (click to download PDF). Kudzu control situations and recommended herbicides. MECHANICAL ...
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Growing Hardy Figs in Ohio
https://ohioline.osu.edu/factsheet/hyg-1439
Environment. Retrieved from uky.edu/ccd/sites/www.uky.edu.ccd/files/figs.pdf Frecon, J., and D. Ward. 2012. ... at OSU South Centers near Piketon, Ohio are delightful to eat. Photo by Gary Gao, The Ohio State ... Ohio. Photo by Gary Gao, The Ohio State University. Test a small planting first to check their ...
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Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
uvm.edu/sites/default/files/media/ElderberryGuideComplete.pdf Ag Crops and Livestock Business and Land Ownership Farm Management Food Home, Yard and Garden ... Elderberries at South Centers Click table to view enlarged image. Click here to download PDF ... American Elderberries at South Centers Click table to view enlarged image. Click here to download PDF. The ...
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
to 12 months. Table 1 (click to download PDF). Processing times for canning sauerkraut. Additional ...