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  1. Food Preservation 2021 Resources

    https://champaign.osu.edu/news/food-preservation-2021-resources

    back-to-basics with canning, freezing, and drying.  View the  Flyer   for details and to register. Pressure ... Extension office.  There will be a cost of $5 per canner lid tested.  View the flyer to find a convenient ...

  2. Naturalist Series: Learning to Coexist With Ohio's Largest Mammal: The Black Bear

    https://mahoning.osu.edu/events/naturalist-series-learning-coexist-ohios-largest-mammal-black-bear

    Click   HERE   to register!  To view the program flyer, click  HERE Historically, black bears ...

  3. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    Valente B. Alvarez led the Food Industries Center’s virtual Introductory HACCP workshop on April 20-21, ... Food workshop on April 27-29, with lectures from Steven Simmons and expert industry collaborators. This ... workshop uses FDA-recognized and standardized curriculum that provides food industry employees with an ...

  4. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Dr. Luis ...

  5. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-11

    Certification or to recertify your existing Certification. REGISTRATION INFORMATION. Registration Flyer HERE ...

  6. Naturalist Series: A concert of Crickets and Katydids

    https://mahoning.osu.edu/events/naturalist-series-concert-crickets-and-katydids

    Click   HERE   to register!  To view the program flyer, click  HERE As birds finish their season ...

  7. Milkweed Seeds are No Longer Available

    https://mahoning.osu.edu/news/milkweed-seeds-now-available

    2021.  We suggest you try some online sites to try to find seeds.   You can still do your part to help ...

  8. INVASIVE UPDATE: Hemlock Wooly Adelgid

    https://mahoning.osu.edu/events/invasive-update-hemlock-wooly-adelgid

    Click   HERE   to Register Click HERE for Flyer If you are unable to attend please register, as ...

  9. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727 SP21.pdf Spring 2021 Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning ...

  10. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    director role beginning April 1. In her new role, Barringer will join co-site directors Drs. KP Sandeep ...

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