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Navigating uncertainty in 2025: Ohio State agricultural economists offer outlook for Ohio’s ag industry
Seungki Lee, AEDE assistant professor specializing in grain markets, will present at multiple workshops ...
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Advanced Drainage Systems collaboration supports Ohio State research, students and operation
located at the site was not lost on Ryan Winston, SI core faculty member and Associate Professor in the ... site with the same weather conditions,” says Winston. “The experimental design at Carmenton is an ideal ...
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Narrow Row Spacing in Corn: Management Considerations for Ohio
https://ohioline.osu.edu/factsheet/anr-0152
from 2016 to 2018 in two Ohio sites—South Charleston, western Ohio (a Kokomo silty clay loam with ... greater yields were produced at the high-yield-potential site in South Charleston (>200 bushels per ... (Figure 2). This result showed that corn response to narrow row spacing and population was site dependent ...
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4-H Fall Family Fun Nite
https://greene.osu.edu/news/4-h-fall-family-fun-nite
Join us November 20th from 5pm to 7pm! Explore 4-H through hands-on information! See FLYER for ...
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Food Preservation: Pasteurization of Raw Milk for Home Consumption
https://ohioline.osu.edu/factsheet/hyg-5817
pasteurization of raw milk (SP 50-932). nifa.usda.gov/sites/default/files/resource/Milk-Pasteurization.pdf ...
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Controlling Non-Native Invasive Plants: Common and Japanese Barberry
https://ohioline.osu.edu/factsheet/anr-0106
margins. Figure 1a. Common barberry leaf showing toothed margins. Photo by Leslie Mehrhoff, University of ... that purple varieties can lose their color and remain green in shaded environments. Photo by Leslie ... branching. Photo by Leslie Mehrhoff, University of Connecticut, Bugwood.org. Figure 2b. Single thorns on Japanese ...
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Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland
https://ohioline.osu.edu/factsheet/f-45
growing late into the fall. Table 1 (click to download PDF). A list of some ring-porous, diffuse-porous, ...
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Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
download PDF). Recommended processing times for poultry, rabbit, or squirrel. Bear, Beef, Lamb, Pork, Veal ... Table 2 (click to download PDF). Recommended processing times for bear, beef, lamb, pork, veal, and ... Table 3 (click to download PDF). Recommended processing times for meat stock. Additional Resources Learn ...
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Job Opportunities
https://fabe.osu.edu/undergraduate/job-opportunities
typically include early conceptual planning, site characterization and field investigation, engineering and ...
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MXC Workshop
https://greene.osu.edu/events/mxc-workshop
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