Site

Introduction to Agronomy

https://hcs.osu.edu/courses/hcs-3100

site preparation, seasonality of management activities, and fundamentals of nutrient and pest ...

Phytochemicals in Human Health: Crops to the Clinic

https://hcs.osu.edu/courses/hcs-7830

semester on odd years. Graduate 3.0 HCS7830Flyer_Fall2019pdf.pdf Autumn 2023 Dr. Jessica Cooperstone In ...

Group Studies

https://fst.osu.edu/courses/fdscte-7194

a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) ...

The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

https://fst.osu.edu/courses/fdscte-7560

Prereq: 5500, or permission of instructor. Graduate 2.0 FDSCTE 7560 SP22.pdf Spring 2023 Dr. Benoît ...

November 2022 Department Highlights

https://fst.osu.edu/november-2022-department-highlights

Valente B. Alvarez led the Food Industries Center’s FSPCA Preventive Controls for Human Food workshop on ... November 9 – 11, with lectures from Steven Simmons and Brianda D. Gonzalez. This workshop uses ... Controls for Human Foods rule. This workshop meets the training requirements for preventive controls ...

Dr. James S. Owen Jr.

https://hcs.osu.edu/our-people/dr-james-s-owen-jr

water security and water quality, and improve the quality of water leaving container production sites ... greenhouse irrigation return flow and storm runoff for reuse on site or discharge to the surrounding ...