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  1. Response of Soils and Crops to Gypsum Application in Ohio

    https://ohioline.osu.edu/factsheet/anr-0153

    Ohio State University Extension. fabe.osu.edu/sites/fabe/files/imce/files/Soybean/Gypsum%20Bulletin.pdf ... 25 experiment sites over two years (2017–2018). The response of grain corn, silage corn, forage, and ... increase was observed in four trials—two in corn, two in soybean, and none in wheat—with one corn site ...

  2. Teresa Popp

    https://entomology.osu.edu/our-people/teresa-popp

    environmental changes. 20240903_Popp_CV.pdf- Any- Journal article Book/book chapter Report Working paper Policy ...

  3. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    to 12 months. Table 1 (click to download PDF). Processing times for canning sauerkraut. Additional ...

  4. Pest Alert: Spotted Lanternfly

    https://entomology.osu.edu/news/pest-alert-spotted-lanternfly

    but has been in the United States since 2014. One-page SLF Guide PDF by Ashley Leach, Entomology ... (plantpest@agri.ohio.gov), or reporting on their online reporting system (Click here to report a sighting of SLF). Photos ...

  5. Production of Specialty Small Grains in Ohio

    https://ohioline.osu.edu/factsheet/anr-0154

    stepupsoy.osu.edu/sites/hcs-soy/files/Malting%20Barley%20Handout-%20Spring%202020.pdf Thapa, R.K., Eberle, C., and Youngquist, C. (2023). Ancient spring wheat production in Wyoming. ... to download PDF). Small grains primary production areas within the United States, and their common ... maintain soil test levels appropriate for winter wheat production. Table 2 (click to download PDF ...

  6. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

    fns-prod.azureedge.us/sites/default/files/media/file/Retailer-Training-Guide.pdf. For More Information Visit the following resources to learn more about SNAP and nutrition ... farmersmarketcoalition.org/education/snap/accounting-taxes fns-prod.azureedge.us/sites/default/files/media/file/Retailer-Training-Guide.pdf Community Food ... for reimbursement Providing vendors with a single-page flyer that outlines the program is a great ...

  7. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    the size of the infestation, site conditions (topography, soil moisture, etc.), and access to and ... site. Ohio State University Extension and the Ohio Division of Forestry do not endorse any of the ...

  8. Economic Impact of Intel’s Investment in Ohio: Lessons from Chandler, Arizona

    https://ohioline.osu.edu/factsheet/cdfs-4117

    entry sites. They bear the brunt of increased living costs, facing higher rents without a corresponding ... opportunity atlas: Mapping the childhood roots of social mobility [PDF]. Retrieved August 16, 2024, from ... opportunityinsights.org/wp-content/uploads/2018/10/atlas_paper.pdf City of Chandler. (2024). Autonomous vehicle research & development [Webpage]. Retrieved ...

  9. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    be used as a guide to make enough syrup for a 9-pint canner load. Table 1 (click to download PDF ... off odor, discard it. Table 2 (click to download PDF). Canning directions for preparing and processing ... fruit using a boiling water bath. Table 3 (click to download PDF). Processing times and pressures for ...

  10. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    uvm.edu/sites/default/files/media/ElderberryGuideComplete.pdf Ag Crops and Livestock Business and Land Ownership Farm Management Food Home, Yard and Garden ... Elderberries at South Centers Click table to view enlarged image. Click here to download PDF ... American Elderberries at South Centers Click table to view enlarged image. Click here to download PDF. The ...

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