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  1. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. Emmanuel Hatzakis In Person Distance Learning Columbus ...

  2. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  3. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    HumnNtr. While subject to change, this class is offered every Spring semester. Graduate 3.0 FDSCTE 7600 Sp20.pdf ...

  4. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and Technology ...

  5. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp21FDSCTE459701.pdf Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 ...

  6. Livestock Information

    https://morrow.osu.edu/program-areas/4-h-youth-development/livestock-project-record-book

    2022 Fillable pdf Morrow County Livestock Record Book  Morrow County Junior Fair Broiler (Market ...

  7. Dining With Diabetes: Take Charge of Your Diabetes

    https://morrow.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes-take-charge-your-diabetes

    Diabetes Flyer ...

  8. Ersan Selvi

    https://plantpath.osu.edu/our-people/ersan-selvi

    Effects of growing site parameters on vessel elements of Quercus ilex through Turkey and evaluating in ...

  9. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Syllabus.pdf Spring 2021 Spring 2023 Dr. Devin Peterson In Person Columbus FST Graduate Program Food Science ...

  10. Dining With Diabetes: Take Charge of Your Diabetes

    https://morrow.osu.edu/news/dining-diabetes-take-charge-your-diabetes

    Diabetes Flyer   ...

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