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  1. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Valente B. Alvarez  led the Food Industries Center’s FSPCA Preventive Controls for Human Food workshop on ... November 9 – 11, with lectures from  Steven Simmons  and  Brianda D. Gonzalez. This workshop uses ... Controls for Human Foods rule. This workshop meets the training requirements for preventive controls ...

  2. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    SP23.pdf Spring 2023 Dr. Luis Rodriguez-Saona In Person Columbus Food Science and Technology ...

  3. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 AU22 seminar schedule.pdf Autumn 2022 Spring 2023 Dr. Emmanuel ...

  4. Nuisance Bird Economics, Prevention, and Control for Livestock Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/nuisance-bird-economics-prevention-and-control

    15 to 30 miles from roosting sites to a desirable feed source. On dairy farms, starlings consume ... birds roost will reduce roosting.  Thinning tree branches around buildings can remove perch sites and ... reduce a source of wind protection, which may force the birds to move to another site. Combinations of ...

  5. USDA Economic Research Service Dairy Outlook: November 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/usda-economic-research-service-dairy-outlook

    https://www.ers.usda.gov/webdocs/outlooks/105249/ldp-m-341.pdf?v=2499.5. This article will highlight the dairy portion of the report. Dairy Supply and Use The National ...

  6. Current Topics in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP23 final.pdf ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Dr. Barbara Kowalcyk In Person Hybrid Columbus ...

  8. 4-H Volunteer Resources

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources

    https://washington.osu.edu/sites/washington/files/imce/2022%20-%20150%201%20page%20overview.pdf Complete Online Report after contacting the OSU Extension Office: ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    AU22.pdf Autumn 2022 Autumn 2023 Dr. Emmanuel Hatzakis In Person Distance Learning Columbus Food Science ...

  10. Sustainability

    https://fcs.osu.edu/programs/resources/sustainability

    Meeting Guide Sustainable meeting guide [PDF] Sustainability and Recreation Celebrate Sustainably  [PDF ... 1 | PDF 2] Plastic Free Vacation Trash Free Trails Tackling Trash When Fishing Reducing Plastic Waste When ...

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