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  1. Inductees

    https://fst.osu.edu/node/566

    induction event in the department. A photo album of the evening can be viewed here. 2023 Inductees Mr. ... laboratories, and an on-site Corporate Sensory Laboratory.  Mary Kay was also responsible for the company’s ... with the food industry through teaching extension workshops including HACCP and Better Process Control ...

  2. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Valente B. Alvarez  led the Food Industries Center’s FSPCA Preventive Controls for Human Food workshop on ... November 9 – 11, with lectures from  Steven Simmons  and  Brianda D. Gonzalez. This workshop uses ... Controls for Human Foods rule. This workshop meets the training requirements for preventive controls ...

  3. Annual Winter Forage Following Wheat Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/annual-winter-forage-following-wheat-harvest

    https://hayandforage.com/article-2152-are-greens-good-for-you-.html https://dairy.osu.edu/sites/dairy/files/imce/DIBS/DIBS31-16_Short_Season_Forages_to_Fill_Supply_Gaps_for_Dairy_Farms.pdf ...

  4. Color in Photos Can Make Food Look Tastier

    https://fcs.osu.edu/news/color-photos-can-make-food-look-tastier

    An appealing photo of a pizza or other menu item can help a restaurant increase sales – especially ...

  5. OSU Dairy Judging News

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-4/osu-dairy-judging-news

    https://dairy.osu.edu/sites/dairy/files/imce/OSU_Judging_Summer_2017_Final.pdf ...

  6. Partnership promotes DEI for SNAP-Ed staff

    https://fcs.osu.edu/news/partnership-promotes-dei-snap-ed-staff

    Outreach and Engagement partnered to bring a series of diversity, equity and inclusion (DEI) workshops to ...

  7. Nuisance Bird Economics, Prevention, and Control for Livestock Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/nuisance-bird-economics-prevention-and-control

    15 to 30 miles from roosting sites to a desirable feed source. On dairy farms, starlings consume ... birds roost will reduce roosting.  Thinning tree branches around buildings can remove perch sites and ... reduce a source of wind protection, which may force the birds to move to another site. Combinations of ...

  8. Emergency Assistance is Available for Families Affected by COVID-19

    https://cuyahoga.osu.edu/news/emergency-assistance-temporarily-available-families-affected-covid-19

    and how to submit an application before the deadline. View PDF Flyer here. ...

  9. Tenth Anniversary of Dairy Palooza

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/tenth-anniversary-dairy-palooza

    morning program was consumed with the quality assurance (QA) topics and a writing workshop dedicated to ... thank yous. After a hearty dairy lunch and networking, there was a photo opportunity in those purple ... t-shirts. The afternoon program content included multiple workshops for all ages on all subjects related to ...

  10. Management Strategies for Limited Forage Supply on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/management-strategies-limited-forage-supply-dairy

    been provided in the article titled “What can I do to stretch forage supplies at my farm?” (https://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF ... “Forage Production Options for Ohio” (https://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF/Summer%20 ... (https://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF/Pricing%20silage%202002%20Final.pdf) and adjust the prices found in the article with the prices in the July 2019 Buckeye Dairy News. ...

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