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  1. Using Corn for Livestock Grazing

    https://ohioline.osu.edu/factsheet/anr-11

    Ohio State University. agcrops.osu.edu/sites/agcrops/files/imce/Nitrates%20in%20Dairy%20Rations.pdf ... Extension. stepupsoy.osu.edu/sites/hcssoy/files/472%20Ohio%20Agronomy%20Guide%2015%20Ed%20red_0.pdf. The Ohio ... guernsey.osu.edu/sites/guernsey/files/imce/Program_Pages/ANR/AgResearch/Three%20years%20of%20grazing%20corn ...

  2. Selling Eggs in Ohio: Marketing and Regulations

    https://ohioline.osu.edu/factsheet/anr-59

    Extension.  foodsafety.wisc.edu/assets/pdf_files/egg_safety_and_the_backyard_flock.pdf   Jacob, J. & ... equals less than 100 cubic feet of display space; cider and other juices manufactured on site; eggs of ... equals less than 100 cubic feet of display space; cider and other juices manufactured on-site ...

  3. Community Coaching to Enhance Coalition Capacity and Effectiveness

    https://ohioline.osu.edu/factsheet/CDFS-6

    cyfar.org/sites/default/files/cyfar_research_docs/A%20Field%20Guide%20to%20Community%20Coaching.pdf Hubbell, K. and Emery, M. (2009). Engaging in Sustainable Community Change: A Community Guide to ...

  4. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    archives.joe.org/joe/2013october/pdf/JOE_v51_5a2.pdf BRE Web Sites North Carolina State University ... in-person workshop. The course is best-suited for economic and community development professionals, ... forbes.com/sites/nishacharya/2019/05/05/who-is-creating-jobs-in-america/#6f6316b0597d Barefield, A. & Tweeten, K. (2017). Business Retention and Expansion Visitation Fundamentals. ...

  5. Crop Nutrition Apps

    https://ohioline.osu.edu/factsheet/fabe-55202

    a complete list of photos and descriptions of the nutrient deficiencies in a variety of crops. Cost: Free ... producers learn in the Certified Livestock Manager Training workshops. Cost: Free Account needed? No Spread ... rates and tank mix compatibilities, view photos of deficiency symptoms, and view nutrient uptake and ...

  6. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    herbivores. They are hindgut fermenters, meaning the large intestine is the main site of fermentation of ... sharp points can be created over time. If needed, the teeth can be floated (filing down certain areas of ... be the site of a condition known as choke. When a horse chokes, the esophagus is blocked. Swallowed ...

  7. Gardening with a Physical Limitation

    https://ohioline.osu.edu/factsheet/AEX-983.3

    Extension. Retrieved from  extension.unh.edu/resources/files/Resource000470_Rep492.pdf /. Gardening for Every ... wvats.cedwvu.org/media/1657/toolsandresources.pdf. Becker, L. (2010). Gardening—work smarter, not harder. The AT Messenger, 18 (2). Retrieved from ... referral materials such as this fact sheet, along with on-site assessment, technical assistance, and ...

  8. Teen Opportunities

    https://warren.osu.edu/program-areas/4-h-youth-development/teenopportunities

    Achievement Record. Trips, Camps, and Workshops Eligible teens must complete an Ohio Achievement Record ... communities and at the national level.  Through hands-on workshops and sightseeing tours in the living ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    a good source of vitamin K and C. Photo: Hans Braxmeier, Pixabay Leaves and stems of broccoli heads ... variety in color and texture.  Figure 2. Cauliflower is a good source of vitamin K and C. Photo: Hans ... Bushel. Little Rock: University of Arkansas System, Division of Agriculture, 2013. PDF ...

  10. Injury Prevention: Types of Cold Stress

    https://ohioline.osu.edu/factsheet/AEX-981.13

    cdc.gov/niosh/docs/2010-115/pdfs/2010-115.pdf?id=10.26616/NIOSHPUB2010115. Riess, A. (2007). Trench Foot.  Paris-Brest-Paris. Winkyintheuk. (2005). South America and ... offers information and referral materials such as this fact sheet, along with on-site assessment, ...

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