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  1. Modeling Workshop

    https://champaign.osu.edu/events/modeling-workshop-0

    ...

  2. Rabbit & Cavy Workshop

    https://champaign.osu.edu/events/rabbit-cavy-workshop

    ...

  3. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    Microbe-AR-recommendation-otfkwe.pdf (cpb-us-w2.wpmucdn.com) Zhang L, Huang Y, Zhou Y, Buckley T, Wang HH. 2013. Antibiotic ... only (002).pdf The U.S.-UK Global Innovation Initiative team delivered international conference and ...

  4. Footbath Practices for Lameness Prevention

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-5/footbath-practices-lameness-prevention

    for a footbath, it needs to be in a location that all cows will walk single file through it and be ...

  5. Have You Spotted a Spotted Lanternfly?

    https://cuyahoga.osu.edu/news/have-you-spotted-spotted-lanternfly

    also send a photo, date, time, and address where the invasive species was located to the Cuyahoga ... County Extension ANR educator at robinson.2024@osu.edu. Please be sure to include the photo! Urban ...

  6. Pesticide Applicators

    https://champaign.osu.edu/program-areas/agriculture-and-natural-resources/pesticide-applicators

    Obtain  study materials  from your County Extension Office. Select an exam date and site.  List of ... available exam dates and sites. Register for the exam by calling the Ohio Department of ...

  7. Food Preservation & Safety

    https://champaign.osu.edu/program-areas/family-and-consumer-sciences/peacefully-parenting

    testing. Pressure Canner Testing Flyer The OSU Extension Family and Consumer Sciences' home food ... preservation workshops focus on teaching the basics of canning, freezing and other methods of food ...

  8. 4-H Advisor Forms and Applications

    https://champaign.osu.edu/program-areas/4-h-youth-development/4-h-advisor-forms-applications

    completed.  Due by 2/15 of the season requested.) Club Annual Report- (Filed annually to retain the clubs ...

  9. Inductees

    https://fst.osu.edu/node/566

    a photo album of pictures from the event. 2024 Inductees Mr. David Klamfoth   received a BS in Dairy ... laboratories, and an on-site Corporate Sensory Laboratory.  Mary Kay was also responsible for the company’s ... with the food industry through teaching extension workshops including HACCP and Better Process Control ...

  10. FST Special Edition Newsletter – 2024 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-summer-graduation

    world. Just remember, you’re a #BuckeyeForLife Also, don’t forget to check out the SU24 Graduate Photo ...

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