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  1. Meat Science Rising

    https://ansci.osu.edu/newsletter/alumni-newsletter/animal-sciences-alumni-2015-september-meats-special-edition/meat

    Garcia is highly involved in presenting at workshops, clinics, and conferences on meat science, ...

  2. Mr. Richard Indoe: Recipient of the Dairy Science Hall of Service Award for 2012

    https://ansci.osu.edu/about-us/news/mr-richard-indoe-recipient-dairy-science-hall-service-award-2012

    contributions to the Ohio dairy industry and to the development of young people. Photos ...

  3. 'A Game-Changer': Rapid Infrared Analysis Could Streamline Food Processing Tests

    https://fst.osu.edu/news/game-changer-rapid-infrared-analysis-could-streamline-food-processing-tests

    information we are looking for. “I equate the spectrum to a panoramic photo. It contains a lot of information, ...

  4. News: Vaccination Requirement for Incoming Students

    https://ati.osu.edu/news/news-vaccination-requirement-for-incoming-students

    must be completed: Step 1: Licensed Medical Provider Documentation Download the appropriate PDF form. ...

  5. Dairy Judging Team Competes in Wisconsin

    https://ansci.osu.edu/news/dairy-judging-team-competes-wisconsin

    debut.  However, each has represented Ohio on FFA and 4-H teams. Photo: Left to right…. Bill Langel ...

  6. Better Process Control School

    https://fst.osu.edu/about-us/events/better-process-control-school

    permitted, but please notify us as soon as possible so that materials can be properly identified. On-Site The ... for companies at their location. A minimum of 15 attendees is required for on-site presentations. To ...

  7. Livestock Judging: Coach Wilson

    https://ansci.osu.edu/about-us/history/livestock-judging/1966-75-coach-wilson

      Year Photo Team Results 1966 L to R: G.R. Wilson, Coach; Terry Reed; Carl Birney; Tom Lamb; Jay ...

  8. Dr. D. Elder publishes book

    https://ati.osu.edu/newsletters/dr-d-elder-publishes-book

    Read more about Dr. Elder's book in her blog post on the Johns Hopkins University Press site. ...

  9. Beef Safety 101: Getting to the Meat of the Matter

    https://ansci.osu.edu/about-us/events/beef-safety-101-getting-meat-matter

    http://ansci.osu.edu/wp-content/uploads/2012/01/Beef-Safety-101-OH-agenda.11912.pdf ...

  10. Most of Ohio’s 2014 wine grape crop lost

    https://hcs.osu.edu/news/most-ohio%E2%80%99s-2014-wine-grape-crop-lost

    year's catastrophic weather, Ohio State's Grape Team has conducted a series of hands-on workshops ... and March, nearly 300 growers attended various workshops around the state focused on how to assess ...

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