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Master Gardener Workshop & Quarterly Meeting
https://franklin.osu.edu/events/master-gardener-workshop-quarterly-meeting
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Post-Award Workshop
https://fabe.osu.edu/node/6473
200 (Wooster) Kayla Arnold 3637.1065 Tuesday, December 12, 2017- 12:45pm to 2:00pm ...
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Extension Workshop
https://fabe.osu.edu/node/6395
200 (Wooster) Abby Schnieider- 740-253-0181 Local people attedning Panera Bread catering Tuesday, December 5, 2017- 8:00am to 2:00pm ...
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Extension Workshop
https://fabe.osu.edu/node/6394
200 (Wooster) Abby Schnieider- 740-253-0181 Local people attedning Panera Bread catering Monday, December 4, 2017- 8:00am to 5:00pm ...
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Secrest Welcome Center
https://fabe.osu.edu/node/5685
200 (Wooster) Marjory Trishman Tuesday, February 7, 2017- 1:00pm to 5:00pm ...
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Starting a Vegetable Garden for Your Family
https://franklin.osu.edu/events/starting-vegetable-garden-your-family
Come learn how to start a small vegetable garden in your yard for your family. Free seeds and supplies will be distributed. Cost: Free! No registration required. Just show up! Co-sponsored with Local Matters. ...
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Excel 2 Training Class
https://franklin.osu.edu/events/excel-2-training-class
Attend our hands-on, instructor led training class, where you will learn how to create & format spreadsheets and analyze & share information! Seating is limited so don't delay and call today! Cost: $40 (If you bring a friend, they can registe ...
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COMMUNITY GARDEN LEADERSHIP DEVELOPMENT WORKSHOP
https://franklin.osu.edu/events/community-garden-leadership-development-workshop-1
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Dining with Diabetes Workshop
https://franklin.osu.edu/events/dining-diabetes-workshop
Dining with Diabetes is a cooking and nutrition class for people with diabetes (or pre-diabetes) and their family members/caregivers. Contact Jenny Lobb by phone at 614-866-6900 x230 or by email at lobb.3@osu.edu for more information or to register ...
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Canning Basics Workshop
https://franklin.osu.edu/events/canning-basics-workshop
Food preservation can be a safe and economical way to "put food by" as well as a source of enjoyment and pride for many. But, there are some basic rules of thumb worth remembering that will help ensure a safe, quality preserved product. Join Jen ...