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Metabolomics, Principles and Practice
https://fst.osu.edu/courses/fdscte-7600
HumnNtr. While subject to change, this class is offered every Spring semester. Graduate 3.0 FDSCTE 7600 Sp20.pdf ...
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Food Carbohydrates
https://fst.osu.edu/courses/fdscte-7641
FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and Technology ...
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Alcohol and Society
https://fst.osu.edu/courses/fdscte-459701
Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp21FDSCTE459701.pdf Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 ...
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Academic Quadrathlon Competition
The flyer and registration form are attached, but can also be picked up in AS110 and PH116! ...
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Flavor Chemistry
https://fst.osu.edu/courses/fdscte-7670
Syllabus.pdf Spring 2021 Spring 2023 Dr. Devin Peterson In Person FST Graduate Program Food Science and ...
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Internship in Meat Science
https://ansci.osu.edu/courses/meatsci-3191
MEATSCI 3191 Supervised preplanned employment experience and/or on-site problem solving study ...
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Wine and Beer in Western Culture
https://fst.osu.edu/courses/fdscte-1120
FDSCTE 1120 SP21.pdf Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 Autumn 2023 Dr. Brian Waters ...
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Exploring Food Science and Technology
https://fst.osu.edu/courses/fdscte-1100
professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Autumn 2022 Autumn 2023 Dr. Yael Vodovotz In ...
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Brewing Science
https://fst.osu.edu/courses/fdscte-2410
production. Prereq: Biology 1101 or 1113, and Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 2410 SP21.pdf Autumn ...
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Advanced Concepts in Sensory Science
https://fst.osu.edu/courses/fdscte-7550
FDSCTE 7550 SP20.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Christopher Simons In Person Columbus FST ...