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  1. Meat Shoppe Retail Sales

    https://ansci.osu.edu/about-us/facilities/sales

    images below for PDF version. (Used with permission.) Information and cooking methods for Beef Retail ... Cuts: Click Information on Pork Retail Cuts: Click Cooking instructions: Click Click on the flyer below ... for a PDF version in a new browser window. Click here to return to the Meat Science Extension website. ...

  2. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    SP23.pdf Spring 2023 Dr. Luis Rodriguez-Saona In Person Columbus Food Science and Technology ...

  3. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 AU22 seminar schedule.pdf Autumn 2022 Spring 2023 Dr. Emmanuel ...

  4. “Think Green…it’s not just a color” Email Wellness Challenge

    https://franklin.osu.edu/events/%E2%80%9Cthink-green%E2%80%A6it%E2%80%99s-not-just-color%E2%80%9D-email-wellness-challenge

    contact: Jenny Lobb at lobb.3@osu.edu  You may view the event flyer here. Follow the LHLW Blog: ...

  5. 4-H Calendar and News

    https://franklin.osu.edu/program-areas/4-h-youth-development/newsletters-updates

    Printable One-Page Calendar News and Updates 2023 Newsletters Fair Entry Reminders (5/25/23) [Printable pdf ... version] May Newsletter (5/9/23) [Printable pdf version] April Volume 2 Newsletter (4/24/23) [Printable pdf ... version] Walk & Serve and Clover 5K Update (4/12/23) April Newsletter (4/1/23) [Printable pdf version] ...

  6. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Dr. Barbara Kowalcyk Hybrid In Person Columbus ...

  7. Join us for Health in Action

    https://franklin.osu.edu/news/join-us-health-action

    You'll problem-solve your health challenges with the support of other participants. This no-cost workshop ...

  8. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    AU22.pdf Autumn 2022 Autumn 2023 Dr. Emmanuel Hatzakis In Person Distance Learning Columbus Food Science ...

  9. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  10. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    HumnNtr. While subject to change, this class is offered every Spring semester. Graduate 3.0 FDSCTE 7600 SP23.pdf ...

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