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  1. Battle for the Belt

    https://hardin.osu.edu/news/battle-belt

    is $10 per person at https://go.osu.edu/2024hardinbattleforthebelt or call 419-674-2297. Flyer ...

  2. New Food Business Central Online Course

    https://hardin.osu.edu/news/new-food-business-central-online-course

    Online Course Flyer Navigating food regulations, establishing a new business, and applying best practices ...

  3. Conservation Tillage and Technology Conference

    https://hardin.osu.edu/news/conservation-tillage-and-technology-conference-0

    2024 and then $150. (On-site registration will be $150.) Registration will include access to all ... information about the conference, go to https://ctc.osu.edu. CTC Flyer ...

  4. CFAES Fee Listing

    https://cfaesfinance.osu.edu/cfaes-fee-listing

    providers at The College of Food, Agriculture, and Environmental Sciences.     CFAES Fee Listing FY24 (PDF)     ...

  5. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    and maturity), given site-specific conditions (e.g., daily temperatures) throughout the season and ... controlled drainage structures, adjusting seeding rates depending on site-specific conditions, and leveraging ... negative plant responses may be mitigated. Table 1 (click to download PDF). Summary of long-term weather ...

  6. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    to late April from their overwintering sites, damage is typically first spotted in collars and along ... migrate from overwintering sites in increasing numbers when Forsythia spp. are in full bloom. Peak adult ... phenology method should be based on multiple plant stands on or near sites because of the variability of ...

  7. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    PDF). Key vegetative and reproductive stages for corn, from emergence (VE) to physiological maturity ...

  8. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    PDF). Analytical Results on a 100% Dry Matter Basis (Except as Noted). Table 2 (click to download PDF ... ). Nutrient Requirements of Beef Cattle. Table 3 (click to download PDF). Mineral Requirements and Maximum ... University of Missouri Extension. extension.missouri.edu/media/wysiwyg/Extensiondata/CountyPages/Webster/Docs/UnderstandingYourForageTest.pdf ...

  9. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    United States. Click image to view/download pdf file. Vinifera Cultivars: European-type (Vitis vinifera) ... major criteria—site characteristics, cultivar characteristics, and market outlook (fig. 2). Some ... winter (cold) hardiness. Other considerations for cultivar selection include site and viticulture ...

  10. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/GreenBeans.pdf. Olson, Richard, Kellie Cassavale, Colette Rihane, Eve Essery Stoody, Patricia Britten, Jill Reedy, ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. University of Arkansas. 2013. Vegetable Weights Per Bushel. University of Arkansas System, ... modified July 23, 2013. uaex.uada.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf ...

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