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  1. 4-H New Volunteer Application Deadline is February 1, 2016

    https://holmes.osu.edu/news/4-h-new-volunteer-application-deadline

    who do not have a current record on file will need to complete and submit the new volunteer ...

  2. Economic Assistance Available for Dairy Farms

    https://farmoffice.osu.edu/news/economic-assistance-available-dairy-farms

    this web site or call 877-508-8364 for additional assistance.  While documentation is not collected at ...

  3. Preserving the Harvest- Freezing

    https://holmes.osu.edu/events/preserving-harvest-freezing

    Freezing- Fruits, vegetables, Meats and More! Free and open to the public   Flyer and Registration ...

  4. Preserving the Harvest- Hands on Water Bath Canning

    https://holmes.osu.edu/events/preserving-harvest-hands-water-bath-canning

    Hands on Water Bath Canning- Jams, Jellies, and Fruits Free and open to the public Flyer and ...

  5. Preserving the Harvest- Salsa Time!

    https://holmes.osu.edu/events/preserving-harvest-salsa-time

    Free and open to the public Flyer and registration form or register by calling (330) 674-3015 ...

  6. East Ohio Women in Agriculture Conference

    https://holmes.osu.edu/news/east-ohio-women-agriculture-conference

    Millersburg, OH 44654 Registration Deadline: March 23 Download the flyer (includes agenda, breakout sessions ...

  7. Preserving the Harvest- Making Jerky and Fruit Leather

    https://holmes.osu.edu/events/preserving-harvest-making-jerky-and-fruit-leather

    Making Jerky and Fruit Leathers Free and open to the public Flyer and registration form or ...

  8. OSU Partners on Mid-South Agricultural and Environmental Law Conference

    https://farmoffice.osu.edu/news/osu-partners-mid-south-agricultural-and-environmental-law-conference

    Photo:  Delta Farm Press ...

  9. Preserving the Harvest- Hands on Pressure Canning

    https://holmes.osu.edu/events/preserving-harvest-hands-pressure-canning

    Hands on Pressure Canning- Vegetables and Meats Free and open to the public Flyer and registration ...

  10. November 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2017-highlights

    Clean in Place (CIP) Workshop on November 1 – 2, which included multiple hands-on sessions to increase ...

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