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  1. Chow Line: Sodium still a concern with pricey types of salt

    https://cfaes.osu.edu/news/articles/chow-line-sodium-still-concern-with-pricey-types-salt

    Ohio State University’s Division of Medical Dietetics and Health Science. For a PDF of this column, ...

  2. Chow Line: More fiber: Just what the doctor ordered

    https://cfaes.osu.edu/news/articles/chow-line-more-fiber-just-what-the-doctor-ordered

    Extension specialist in Food, Nutrition and Wellness. For a PDF of this column, please click here.   Dan ...

  3. CD Wire- May 7, 2013

    https://comdev.osu.edu/cd-wire/2013-05-06

    Excel mileage log file, include all the appropriate chartfield info, and submit for approval. If there ... that is fine). You can enter your figures into this attached  file, save, and send to me ... Analyzing Sustainability in Ohio’s Food Supply Chain Workshop- May 31: Faculty and researchers are invited ...

  4. Chow Line: Steam, roast vegetables to retain nutrients

    https://cfaes.osu.edu/news/articles/chow-line-steam-roast-vegetables-retain-nutrients

    for Ohio State University Extension.   For a PDF of this column, please click here.   Carolyn Gunther ...

  5. Finding Funding Workshop (SPIN) with Jeff Agnoli 1-2 pm

    https://grants.cfaes.ohio-state.edu/events/finding-funding-workshop-spin-jeff-agnoli-0

    workshop. Participants will create an account in SPIN (funding opportunities database) and set up customized ...

  6. New Guide Directs Consumers to Local Food Producers

    https://cfaes.osu.edu/news/articles/new-guide-directs-consumers-local-food-producers

    online as a PDF at go.osu.edu/columbusfood. The guide is also available in a hard-copy format at the ...

  7. Chow Line: Have Fun and Be Food Safe When Tailgating

    https://cfaes.osu.edu/news/articles/chow-line-have-fun-and-be-food-safe-when-tailgating

    site at your tailgate, make sure you use a food thermometer so you can ensure the meat and poultry ...

  8. Chow Line: What’s behind the taste in pumpkin flavoring

    https://cfaes.osu.edu/news/articles/chow-line-what%E2%80%99s-behind-the-taste-in-pumpkin-flavoring

    Youth Nutrition and Wellness for Ohio State University Extension.  For a PDF of this column, please ...

  9. Chow Line: New dietary guidelines target added sugars

    https://cfaes.osu.edu/news/articles/chow-line-new-dietary-guidelines-target-added-sugars

    Extension specialist in Community Nutrition Education. For a PDF of this column, please click here. ...

  10. Chow Line: New strategies to combat peanut allergies

    https://cfaes.osu.edu/news/articles/chow-line-new-strategies-combat-peanut-allergies

    state specialist in Food Security for Ohio State University Extension.  For a PDF of this column, please ...

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