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  1. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Research has created a site where each week they are recognizing Ohio State Innovators. To date, Ahmed ...

  2. Cuyahoga County 4-H

    https://cuyahoga.osu.edu/program-areas/4-h-youth-development/cuyahoga-county-4-h

    explore our web site to learn more!  Cuyahoga County 4-H facilitates the inclusion of all youth regardless ... projects.  Projects are most often taken individually, to satisfy members' unique interest. Site ... -Based Clubs- Site based clubs are connected to community organization.  Projects are most often taken as ...

  3. Weighing the Harvest

    https://cuyahoga.osu.edu/events/weighing-harvest

    In this workshop we will focus on keeping records of garden activity, including the harvest. We ...

  4. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    hosted the 2014 International Nonthermal Processing Short Course and Workshop. Under the direction of ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ... workshop, a graduate paper competition was held with close to 40 posters being presented on various aspects ...

  5. June 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2016-highlights

    register go to: https://www.regonline.com/builder/site/default.aspx?EventID=1856847 Professor Luis ...

  6. Ohio State to host 2014 International Nonthermal Processing Workshop and Short Course

    https://fst.osu.edu/news/ohio-state-host-2014-international-nonthermal-processing-workshop-and-short-course

    Nonthermal Processing Workshop and Short Course at OSU between October 21-23, 2014.   The International ... Nonthermal workshop, held annually for the past 12 years, typically attracts around 150 participants ... innovative food processing technologies. The workshop provides an excellent forum for scientists, engineers ...

  7. November 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2017-highlights

    Clean in Place (CIP) Workshop on November 1 – 2, which included multiple hands-on sessions to increase ...

  8. February 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2017-highlights

    Industries Center offered the HTST Pasteurization Workshop in collaboration with Quality Chekd Dairies. ...

  9. Cattle Round Up

    https://seneca.osu.edu/news/cattle-round

    Office 419-447-9722 or Mindy Fox 419-618-9992.   Cattle Round Up Flyer ...

  10. April 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2016-highlights

    the FSPCA Preventive Controls for Human Food Training on April 12 – 14. This 2 ½ day workshop uses ... rule. This workshop meets FDA requirements for the Food Safety Modernization Act (FSMA). CFAES recently ...

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