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  1. STOP Tobacco Class

    https://mahoning.osu.edu/events/stop-tobacco-class-0

    Mahoning County Extension Office Cost: $30 cash or money order made payable to OSU Extension See our flyer ...

  2. STOP Tobacco Class

    https://mahoning.osu.edu/events/stop-tobacco-class

    Mahoning County Extension Office Cost: $30 cash or money order made payable to OSU Extension See our flyer ...

  3. May 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2016-highlights

    June 6-7        FIC Introductory HACCP Workshop June 8-10      FIC FSPCA- Preventive Controls for Human ... Food Training                         Qualified Individual Certification Workshop July 17           OSU ...

  4. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    site, and the kids back to daycare. “I was still hesitant when daycares opened back up. Did we want to ...

  5. Precision Ag Day-- Data Management

    https://champaign.osu.edu/events/precision-ag-day-data-management

    Lunch 1-4 p.m. Integrated Ag Field Day Flyer with more information here. ...

  6. Wreaths for our Veterans

    https://mahoning.osu.edu/events/wreaths-our-veterans

    as a part of the Wreaths for Our Veterans program.   To view flyer click HERE ...

  7. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    Coca-Cola headquarters in Atlanta, Georgia. This 2 ½ day workshop uses FDA-recognized and standardized ... with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ...

  8. Rabbit and Cavy Practice Mini Skillathon

    https://champaign.osu.edu/events/rabbit-and-cavy-practice-mini-skillathon

    For full details, please consult the flyer. ...

  9. Rabbit and Cavy Youth Fun Show

    https://champaign.osu.edu/events/rabbit-and-cavy-youth-fun-show

    For full details, please consult the flyer. ...

  10. October 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2016-highlights

    Workshop in collaboration with Quality Chekd Dairies. The Food Industries Center held the Advanced CIP ... Workshop on October 25 – 26. Volunteer instructors came from industry, government, and academia. Dale ...

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