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  1. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. Graduate 3.0 FDSCTE 6400 SP20.pdf Spring 2021 ...

  2. 2020 Summer Income Tax Update

    https://farmoffice.osu.edu/summerupdate

    will be available for participants for unlimited viewing throughout the 2020 tax filing period. For ...

  3. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/events/shared-harvest-foodbank-takes-food-directly-people-0

    site during the appropriate hours.  We ask, people receiving food need to stay in their vehicles for ... need.  In addition to the food distribution, a SNAP Outreach team member will be available on site ... bring is a valid photo ID. The event is co-hosted by Ohio State Extension, Darke County, and Ansonia ...

  4. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2020 Dr. Dennis Heldman In ...

  5. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  6. Budgets

    https://farmoffice.osu.edu/farm-mgt-tools/farm-budgets

    Cow-Calf Budget, (download pdf file) Cow-Calf Budget, Equipment, pdf file Dairy Cow and Replacement Budget ... Market Steer, Days on Feed = 232 (download pdf file) Market Steer, Days on Feed = 250 (download pdf file ... ) Market Yearling Steer, Days on Feed = 182 (download pdf file) Market Yearling Steer, Days on Feed = 190 ...

  7. Goal: To give away 500 boxes of food to Darke County Residents

    https://darke.osu.edu/news/goal-give-away-500-boxes-food-darke-county-residents

    a photo ID, proof of residency, self-verify income, and sign a form. Those requirements have been ... receive food. Anyone picking up food should drive to the distribution site during the appropriate hours. ... distribution, a SNAP Outreach team member will be available on site.  Anyone interested in registering for SNAP ...

  8. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600 Sp20.pdf Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Matthias Klein Dr. ...

  9. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  10. Phytotechnology and Phytoremediation

    https://fabe.osu.edu/courses/fabeng-5520

    FABENG 5520 Engineering principles of using plants for remediation of contaminated sites and ...

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