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  1. Internship Opportunities at Hagyard Equine Medical Institute

    https://ansci.osu.edu/october-31st-2022-october-24th-2022-october-17th-2022/internship-opportunities-hagyard-equine

    these attachments:- Flyer 1- Flyer 2 ...

  2. Assistive Technology for the Farm

    https://ohioline.osu.edu/factsheet/AEX-983.2-11

    help determine assistive technology solutions through on-site assessments and provide you with ... Project, Purdue University. agrability.org/wp-content/uploads/2022/02/curriculum_1-24-14.pdf. Oklahoma ABLE ... Agriculture.  Oklahoma State University. ok.gov/ag4life/documents/Assistive%20Technology.pdf. About AgrAbility ...

  3. Buckeye Classic- Meat judging Contest

    https://ansci.osu.edu/october-31st-2022-october-24th-2022-october-17th-2022/buckeye-classic-meat-judging-contest

    Judging Contest on Thursday, November 3rd. See this flyer for more information.  Please RSVP: Culley ...

  4. Internships

    https://ansci.osu.edu/undergraduate/internships-career/internships

    enroll in FAES 3191 at the time they are on-site for their internship (FAES 3191 Enrollment Form). All ... Plumb Hall 120 provides files of hundreds of internships, color-coded based on your species or area of ...

  5. Vibrio species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    parahaemolyticus. The Bad Bug Book.  fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf. Revised by ... food—foodborne diseases active surveillance network, 10 U.S. sites, 1996–2010. Morbidity and Mortality Weekly, ...

  6. Yersinia enterocolitica: A rare but important food safety concern for young children and immune-compromised individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf. For more information about food safety, visit Foodsafety.osu.edu. Family and Youth Food food ... U.S. sites, 1996–2010. Morbidity and Mortality Weekly Report, 60 (22), 749–755. ...

  7. Portfolium Resource Page

    https://ansci.osu.edu/january-30th-2023-january-23rd-2023-january-16th-2023-january-9th-2023-december-12th-2022-december-1

    credentials. In other words, attaching documents, videos, audio files, graphics, coding samples and presentations ...

  8. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    works best for your site and rested for one to three months. Log moisture content should be maintained ... Workbook.” FOR-81. Lexington: University of Kentucky Cooperative Extension Service. PDF ... . ca.uky.edu/agcomm/pubs/for/for85/for85.pdf. Kozak, Mary Ellen, and Joe Krawczyk. 1993. Growing Shiitake Mushrooms in a Continental Climate. ...

  9. Cooking with Kate- Holiday

    https://holmes.osu.edu/news/cooking-kate-holiday

    Information flyer ...

  10. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    resource is the USDA’s ChooseMyPlate.gov. This site emphasizes fruit, vegetable, grains, protein, and dairy ... ohioline.osu.edu/ss-fact/pdf/0161.pdf snaped.fns.usda.gov/nutrition-education/recipes References USDA. 2020. “Leftovers and Food ...

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