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  1. Composting Series

    https://morrow.osu.edu/program-areas/agriculture-and-natural-resources/composting-series

    https://morrow.osu.edu/sites/morrow/files/imce/Black%20Gold_Composting%20101.pdf Black Gold Composting Video- Class One-  from the March 18th Webinar: ...

  2. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/events/shared-harvest-foodbank-takes-food-directly-people-0

    site during the appropriate hours.  We ask, people receiving food need to stay in their vehicles for ... need.  In addition to the food distribution, a SNAP Outreach team member will be available on site ... bring is a valid photo ID. The event is co-hosted by Ohio State Extension, Darke County, and Ansonia ...

  3. 70th Annual Poultry Science Club Turkey Sale

    https://ansci.osu.edu/news/70th-annual-poultry-science-club-turkey-sale

    free to share the flyer, order form and information below with family and friends. Upon ordering, ...

  4. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2020 Dr. Dennis Heldman In ...

  5. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  6. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600 Sp20.pdf Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Matthias Klein Dr. ...

  7. Goal: To give away 500 boxes of food to Darke County Residents

    https://darke.osu.edu/news/goal-give-away-500-boxes-food-darke-county-residents

    a photo ID, proof of residency, self-verify income, and sign a form. Those requirements have been ... receive food. Anyone picking up food should drive to the distribution site during the appropriate hours. ... distribution, a SNAP Outreach team member will be available on site.  Anyone interested in registering for SNAP ...

  8. Meat Shoppe Retail Sales

    https://ansci.osu.edu/about-us/facilities/sales

    Information on Pork Retail Cuts: Click Cooking instructions: Click Click on the flyer below for a PDF version ... for PDF version. (Used with permission.) Information and cooking methods for Beef Retail Cuts: Click ...

  9. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  10. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

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