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  1. Grape Berry Moth

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/insects/grape-berry-moth

    factsheet in pdf form click here       ...

  2. Small Food Processors Workshops

    https://ohiograpeweb.cfaes.ohio-state.edu/events/small-food-processors-workshops-0

    ...

  3. Small Food Processors Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/small-food-processors-workshop-0

    ...

  4. Small Food Processors Workshops

    https://ohiograpeweb.cfaes.ohio-state.edu/events/small-food-processors-workshops

    ...

  5. Small Food Processors Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/small-food-processors-workshop

    ...

  6. Dropping a Course

    https://students.cfaes.ohio-state.edu/node/965

    petition filed in the College Office. If, because of extenuating circumstances, you need to drop a course ...

  7. OSU Extension introduces 3 new signature programs, graduates 2

    https://students.cfaes.ohio-state.edu/news/osu-extension-introduces-3-new-signature-programs-graduates-2

    sites as each team becomes fully functional. The OSUE signature programs provide an opportunity to: ...

  8. Grape & Wine Analysis Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/grape-wine-analysis-workshop

    ...

  9. 2018 Post Fermentation Wine Quality Control Workshop- Laurentia Vineyards & Winery

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2018-post-fermentation-wine-quality-control-workshop-laurentia-vineyards-winery

    We encourage participation by bringing wine for sensory evaluation but ask that you limit your selection to several wines of most interest to you in sharing with the group for sensory evaluation and feedback. Although this is a free event, please contact ...

  10. 2018 Post Fermentation Wine Quality Control Workshop- Valley Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2018-post-fermentation-wine-quality-control-workshop-valley-vineyards

    We encourage participation by bringing wine for sensory evaluation but ask that you limit your selection to several wines of most interest to you in sharing with the group for sensory evaluation and feedback. Although this is a free event, please contact ...

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