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Metabolomics, Principles and Practice
HumnNtr. While subject to change, this class is offered every Spring semester. Graduate 3.0 FDSCTE 7600 SP23.pdf ...
FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and Technology ...
Kitchen Science- online
help the student succeed. Undergraduate 2.0 FDSCTE 1140 SP 23 7 weeks.pdf FDSCTE 1140 SP 23.pdf Spring ...
5420 AU22.pdf FDSCTE 5420 Dairy Processing Lab Schedule 2022.pdf Autumn 2022 Autumn 2023 Dr. Rafael ...
Foundational Leadership Certificate
productive environment. Throughout the workshops required, one-on-one attention will be given to address your ... reach these goals by gaining self-awareness from completing assessments, taking sessions and workshops ... previous education and work history. Five Workshops This Certificate requires you to complete a total of ...
Phytotechnology and Phytoremediation
FABENG 5520 Engineering principles of using plants for remediation of contaminated sites and ...
Syllabus.pdf Spring 2021 Spring 2023 Dr. Devin Peterson In Person Columbus FST Graduate Program Food Science ...
production. Prereq: Biology 1101 or 1113, and Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 2410 SP23.pdf Spring ...
Heat and Mass Transfer in Food, Agricultural and Biological Engineering
and ecological systems. Prereq: 2110, or 2120, or 3120. Undergraduate 4.0 FABE 3130 Syllabus 2020.pdf ...
Exploring Food Science and Technology
professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Autumn 2023 Dr. Mary Kay Folk Pohlschneider In ...