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  1. Individual Studies in Environment and Natural Resources

    https://senr.osu.edu/courses/enr-4193

    Undergraduate 1.0 ENR4193S3681AU18syl.pdf ENR 4193 Spring Semester 2020 syllabus pdf.pdf Spring 2020 Summer 2020 ...

  2. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ... ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ...

  3. eCONNECTION

    https://fcs.osu.edu/news/econnection

    available to stay up-to-date on the go (ICAL) (HTML) for your smartphone or online calendar. A PDF of the ... October that works for you! Participants of all ages and at all different sites are encouraged to Crunch! ... communications purposes. All county social media sites should be reviewed for compliance. An audit, in the form ...

  4. Individual Studies in Environment and Natural Resources

    https://senr.osu.edu/courses/enr-6193

    a maximum of 9 cr hrs or 3 completions. This course is graded S/U. Graduate 1.0 ENR6193S3115AU18syl.pdf ENR ... 6193 syllabus, Spring 2020 pdf.pdf Spring 2020 Summer 2020 Autumn 2020 David Hanselmann In Person ...

  5. Anna Adams joins front office team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/anna-adams-joins-front-office-team

    the lead on organizing the various events held at South Centers and at partner sites around the ...

  6. Study at a Foreign Institution: Australia

    https://senr.osu.edu/courses/enr-579701

    ENR5797.01.02May17syl.pdf Summer 2020 In Person Columbus Environment and Natural Resources ...

  7. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    – A one-day workshop that helps local food producers explore various market channels: direct to consumers, ... direct to restaurants, direct to wholesale, and direct to institutions. The workshop focuses on the main ...

  8. Taxonomy and Behavior of Fishes

    https://senr.osu.edu/courses/enr-535002

    American freshwater fishes. Graduate Undergraduate 3.0 ENR5350.02AU17syl.pdf ENR5350.02 AU19 Syllabus.pdf ...

  9. US Environmental Impact Assessment

    https://senr.osu.edu/courses/enr-5210

    environmental impact. Prereq: Jr, Sr, or Grad standing. Graduate Undergraduate 3.0 ENR5210AU18syl.pdf ENR5210 ... AU19 Syllabus.pdf Autumn 2020 Dr. Stacey Fineran In Person Distance Learning Columbus Environment and ...

  10. Biology of Soil Ecosystems

    https://senr.osu.edu/courses/enr-5263

    services. Prereq: 3000, or Grad standing. Graduate Undergraduate 3.0 ENR5263SP18syl.pdf ENR5263SP19syl.pdf ...

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