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  1. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    University, accessed June 30, 2012.localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/Beets.pdf ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Recipes. Accessed ... part of a healthy diet. Photo: Gyöngyi Nagy, Pixabay Selection Select firm, round beets with a slender ...

  2. Developing a Farm Digital Strategy 3 – Data Management Considerations

    https://ohioline.osu.edu/factsheet/fabe-557

    that considers long-term data stewardship and usability. A copy of data in its raw form (original file ... this data file. Ensure that data can be accessed from a convenient location (the cloud, or a phone, ... strategy: Determine a strategy to share files on and off the farm so farm data can be effectively used to ...

  3. Scarlet, Gray and Green Fair is April 23

    https://ati.osu.edu/newsletter/wednesday-wire/april-13-2022/scarlet-gray-and-green-fair-is-april-23

    Scarlet, Gray and Green Fair at the  Secrest Arboretum Welcome and Education Center. on Saturday April 23, ... presentations on various Earth Day related topics. ​New this year will be tours, including Secrest Arboretum, ...

  4. Dealing with Difficult People & Conflict Resolution

    https://ati.osu.edu/Conflict

    success.  In this interactive workshop, you’ll learn to see both people and conflict in new ways, and ...

  5. Facilitating Positive Behavior in 4-H

    https://ohioline.osu.edu/factsheet/4h-45

    ohio4h.org/sites/ohio4h/files/imce/volunteers/Ohio4-HVolunteerHandbook-v10-15-16_0.pdf Family and Youth 4-h positive behavior positive reinforcement volunteers reward positive behavior ... 2017, from www.crisisprevention.com/CPI/media/Media/download/PDF_DT.pdf. Google Dictionary. (n.d.). Retrieved ...

  6. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    volunteers who are willing to create the survey with the coordinator, conduct on-site business visits, and ... www.iedconline.org/clientuploads/Downloads/clearinghouse/brep.pdf. Beaulieu, L.J. & Cordes, S. (2014). Extension Community Development: Building Strong, Vibrant ... .ndsu.edu/publications/community-development/business-retention-and-expansion-visitation-fundamentals-1/cd1605-entire-pub.pdf University of Minnesota Extension Service. (2007). Community Leaders Business ...

  7. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    task force conducts business site visits with the BRE coordinator to secure survey information.  ... pods.dasnr.okstate.edu/docushare/dsweb/Get/Document2972/E-928.pdf. Business Retention and Expansion Visitation Program. ... nercrd.psu.edu/Publications/BRE/BREV_taskforce.pdf. This fact sheet was originally published in 2010 by Joseph Lucente.   Business and Land Ownership ...

  8. Leading Recreation at a 4-H Community Club Meeting

    https://ohioline.osu.edu/factsheet/4h-37

    gatherings for community service, fundraising, and site visits.  With so many elements to complete in short ... meeting timeframes, recreation is frequently forgotten.     (Photo by pixabay.com.) Positive youth ... your activities. Safely designed and executed: Consider equipment, site, player abilities, and weather ...

  9. Academics

    https://ati.osu.edu/currentstudents/academics

    Student records Transfer credit evaluation CFAES Wooster Ohio State ATI Course Bulletin (PDF) For ...

  10. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    ratings of 2056 to 2450. The ultra-early hybrids were the same across sites within each year (Table 1). ... harvest moisture, test weight, and partial return were conducted. Data were combined across sites ... associated with greater yields across site years. In mid-May planting dates, the yield increase associated ...

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