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  1. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    facilitate the HACCP workshops. Congratulations to Manpreet Kaur who has recently been inducted into Phi Tau ...

  2. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    that study. Table 1 (click to download PDF). Soil-test values in the Tri-state reference Bulletin 974 ... limit (Culman et al., 2020). The study sites had a range of soil-test potassium (STK) values from 39 to ... values in the given study was below the critical level and above the maintenance limit, providing sites ...

  3. Palmer Amaranth and Waterhemp Management: It’s All About the Seed

    https://ohioline.osu.edu/factsheet/anr-76

    hard—should be bagged on-site and removed.   Don't let this (above)... become this (above). How long does ...

  4. Monroe County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-78

    live-tree stocking. Forest types sharing closely associated species or site requirements are often combined ... Department of Agriculture. downloads.usda.library.cornell.edu/usda-esmis/files/j3860694x/pv63g307d/np193c978 ... /Agstat-05-03-2010.pdf. United States Forest Service. (2012).  Moving from Status to Trends: Forest ...

  5. No Riders on Farm and Lawn Equipment

    https://ohioline.osu.edu/factsheet/aex-59117

    additional help is needed at a work site, arrange additional transportation.   Extra passengers are ...

  6. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    accessed June 30, 2012. localfoods.osu.edu/sites/localfoods/files/imce/Beets.pdf.  Olson, Richard, Kellie ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ... part of a healthy diet. Photo: Gyöngyi Nagy, Pixabay Selection Select firm, round beets with a slender ...

  7. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    preservation workshops focus on teaching the basics of canning, freezing, and other methods of food ... fruits and vegetables. In OSU Extension’s home food preservation workshops, the science behind home food ...

  8. Ohio’s Natural Enemies: Crab Spiders

    https://ohioline.osu.edu/factsheet/ent-70

    structure that accepts sperm from the male’s palp during mating (Photos: John Maxwell: full body; and Justin ... outstretched (Photo Kim Moore). The hunting spot selected by this northern crab spider, Mecaphesa asperata, is ... regain its position and try again (Photo: Dan Leeder). Crab spiders mating. Males are often smaller and ...

  9. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    18–21). fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf. For more information about ... U.S. sites, 1996–2010. Morbidity and Mortality Weekly Report, 60 (22), 749–755. ...

  10. 2024 Ag Night

    https://washington.osu.edu/events/2024-ag-night

    Click here for flyer with more information. ...

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