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Dr. Francis Fluharty Retires After 35 Years of Service
and growth, and the nutritional and immunological factors affecting the site of fat deposition and ...
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Organic Food and Farming Education and Research Program Organic Field Day
pastured poultry. Information: 330-202-3528. More info on the OARDC web site. ...
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Making a Difference in Ohio: Become a Summer Intern with OSU Extension
recommendation from a professor, current or past advisor or past employer For more information, visit this site! ...
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Buckeye Dairy Club Take-the-Steak Champions
https://ansci.osu.edu/news/buckeye-dairy-club-take-steak-champions
for 20!" Read more a the National Beef Ambassador site. Activities took place through the efforts ...
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You are Invited to the First Annual Buckeye Classic Meat Judging Contest
Judging Coordinator. 614.292.3642 garcia.625@osu.edu. GO BUCKS!!! (Photo shows the 1948 Meat Judging ...
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Animal Agriculture 203 Equine
https://ansci.osu.edu/about-us/news/animal-agriculture-203-equine
Animal Agriculture 203 workshop presented by Ohio Farm Bureau Federation in cooperation with Ohio State ...
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Proposal Development Resources
Administrative Guides USDA NIFA NIFA Grants.gov Applications Guide (pdf), October 8, 2015 (included as ... Development & Evaluation NIFA Centers of Excellence Guidance (pdf): OARDC Center of Excellence: USDA NIFA ... US export control regulation course, international research course RCR- USDA NIFA: PDF; OSU College ...
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Ohio Sheep and Wool Program and Ohio Sheep Improvement Association promotes a Growing Sheep Industry
the Ohio sheep industry. Photo: Left to Right: Denise and Jim Percival, representing the Ohio ...
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CFAES Alumni Awards
site. ...
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Beef Expo Bull
https://ansci.osu.edu/about-us/news/beef-expo-bull
State University and is described in the Angus Sale Catalog, available at the site above.Pictured are, ...