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  1. ABC-1

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-1

    Intermediate ABC-1 students, nine aquaculture workshops were offered in 2013, 2014, and 2015. Two Aquaculture ... technologies by participating in ABC-1 Intermediate workshops and bus tours, and more than 5,000 participants ...

  2. Conference Slide Show, Photos and Recordings

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2022-conference/conference-slide-show-photos-recordings

    FCS 2022 Conference Recordings   (breakouts) Slide show  recap Photos ...

  3. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Ohio Produce [PDF] Apples- HYG-5507 Asparagus- HYG-5508 Beans- HYG-5509 Beets- HYG-5510 Berries- ...

  4. Online Fruit Pruning School

    https://southcenters.osu.edu/events/online-fruit-pruning-school-0

    Come join us for a two-part, online workshop to learn proper pruning techniques to improve ...

  5. Success Stories

    https://southcenters.osu.edu/manufacturing-extension-partnership/success-stories

    workshops. We completed these workshops in September 2021 training and certifying 23 high school students as ... a Lean Six Sigma Green Belt workshop for the 23 students that completed their Yellow Belt in September as ... well as another Lean Six Sigma Yellow Belt workshop for 21 additional students. Students are required ...

  6. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources

    Safety webinar documents Files and video links from Dr. Lydia Medeiros’s presentation, December 2010 are ... recipe template and flyer template.   USDA-FNS resources Contains links to the “And Justice for All” ... poster and the non-discrimination statement.   Visit the SNAP-Ed training file on OneDrive for additional ...

  7. Approved Curricula Links

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/approved-curricula-links

    dpi.wi.gov/sites/default/files/imce/school-nutrition/pdf/tncurr.pdf https:/ Calories Count: Using the Nutrition Facts Label (Grades 7-8) Deciphering the Food Label ... for SNAP-Ed PDF   (Buckeye Box) Grades K-2:   Grades 3-5:   Grades 6-8:   Links to Supplemental ...

  8. About MEP

    https://southcenters.osu.edu/manufacturing-extension-partnership/about-mep

    Ohio MEP works with more than 1,000 manufacturers each year to implement on-site projects, conduct ...

  9. Photos for DM Timeline (unpublished page)

    https://southcenters.osu.edu/node/2572

    /sites/southc/files/site-library/site-images/dirmark/timeline/1988%20Ohio%20Roadside%20Marketing ... %20Conf..jpg /sites/southc/files/site-library/site-images/dirmark/timeline/Ohio%20Roadside%20Marketing ... %20Conference%201.13-15.1989.jpg /sites/southc/files/site-library/site ...

  10. Color in Photos Can Make Food Look Tastier

    https://fcs.osu.edu/news/color-photos-can-make-food-look-tastier

    An appealing photo of a pizza or other menu item can help a restaurant increase sales – especially ...

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