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  1. ABC-1 Workshops and Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-1/abc-1-workshops-and-resources

    Yellow Perch Water Quality Testing for Fish Farmers Workshop Presentations/Videos/Photos: 2013 Workshop ... presentations 2013 Videos  2014 Workshop presentations with NCRAC 2014 Photos  Marketing & Processing ... ABC-1 Workshops and Resources Fish Production Videos: The Nuts and Bolts of Aquaculture Harvesting ...

  2. Homebuyers Education

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/homebuyers-education

    to use.   Handouts [PDF]- Amortization table and spending plan worksheet in pdf Spending plan ... file indefinitely. [DOC] Sample Database to Track Participants [XLS]- Here is a sample database to ...

  3. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    site and rate criteria from Assessing Nutrient Loss Risk in Ohio (NRCS) between 50 to 200 PPM. Time ... models, or monitoring to evaluate site risk for P losses and need for further site BMPs. See step 8. BMPs ... for high-risk P loss sites: Monitor fields for P loss using the Ohio P risk index and field scale ...

  4. Master Gardener Volunteer Spring Plant Sale

    https://greene.osu.edu/events/master-gardener-volunteer-spring-plant-sale

    succulents, house plants, herbs and more. Social distancing and masks required Flyer ...

  5. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    preservation workshops focus on teaching the basics of canning, freezing, and other methods of food ... fruits and vegetables. In OSU Extension’s home food preservation workshops, the science behind home food ... Apples, Pears, Peaches [PDF] Asparagus [PDF] Beets [PDF] Berries [PDF] Carrots, Pumpkin, Squash, Sweet ...

  6. Hameau Farm Camp Counselor

    https://ansci.osu.edu/newsletter/student-newsletter/april-26-2021-april-19-2021/hameau-farm-camp-counselor

     or in the attached PDF. ...

  7. Eligibility

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/eligibility

    program assistant provides the workshops, educational enhancement, materials and food tastings.  *COVID ... afterschool, summer food service sites, camps, churches and youth groups. Any family with an income of 185% of ...

  8. Selecting, Storing, and Serving Ohio Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5532

    Michigan State University, 2012. PDF. canr.msu.edu/uploads/resources/pdfs/Tomatoes_(HNI17).pdf National ...

  9. Budgets

    https://farmoffice.osu.edu/farm-management/farm-budgets

    Production Budget 2008, Large Scale; Self-Propelled Forage Machinery Cow-Calf Budget, (download pdf file ... ) Cow-Calf Budget, Equipment, pdf file Dairy Cow and Replacement Budget Ewe and Lamb Budget, Winter Grass Hay ... pdf file) Market Steer, Days on Feed = 250 (download pdf file) Market Yearling Steer, Days on Feed ...

  10. Youth Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/youth-program

    education to youth who receive free meals throughout the summer at identified sites. Youth are asked to ...

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