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  1. Melampsora Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-08

    Photo courtesy of Arnaud Dowkiw, INRA, France. Symptoms and Signs Melampsora rust can be managed ... leaf as a result of M. medusae infection. Photo by Whitney Cranshaw, Colorado State University, ... leaf. Photo by Whitney Cranshaw, Colorado State University, Bugwood.org. The leaves dry and massive ...

  2. Role of Soil Bacteria

    https://ohioline.osu.edu/factsheet/anr-36

    Rhizobium bacteria form nodules on a soybean root. Photo by Randall Reeder. Used with permission and all ...

  3. Livestock

    https://champaign.osu.edu/program-areas/agriculture-and-natural-resources/livestock

    Below are links to specific livestock industry web sites: Beef         OSU Extension Beef Team ...

  4. 4-H Advisor Forms and Applications

    https://champaign.osu.edu/program-areas/4-h-youth-development/4-h-advisor-forms-applications

    completed.  Due by 2/15 of the season requested.) Club Annual Report- (Filed annually to retain the clubs ...

  5. Ohio Agricultural Sales Tax Exemption Rules

    https://ohioline.osu.edu/factsheet/OAM-2

    tax.ohio.gov/static/legal/93st_opinion930013_rwt.pdf. Ohio Department of Taxation. (2007). ST 2002-02- Portable Grain Bins, Field Tile, Livestock ...

  6. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    PDF). Analytical Results on a 100% Dry Matter Basis (Except as Noted). Table 2 (click to download PDF ... ). Nutrient Requirements of Beef Cattle. Table 3 (click to download PDF). Mineral Requirements and Maximum ... University of Missouri Extension. extension.missouri.edu/media/wysiwyg/Extensiondata/CountyPages/Webster/Docs/UnderstandingYourForageTest.pdf ...

  7. Secondary Injury Prevention: Heat Stress

    https://ohioline.osu.edu/factsheet/AEX-981.4-10

    PDF. branding.ifas.ufl.edu/downloads/uploads/Disaster%20Handbook ... /Extension/Disaster-Handbook-compressed-2020.pdf. About AgrAbility Based Fact Sheets These fact sheets were developed to promote success in ... AgrAbility offers information and referral materials such as this fact sheet, along with on-site assessment, ...

  8. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/GreenBeans.pdf. Olson, Richard, Kellie Cassavale, Colette Rihane, Eve Essery Stoody, Patricia Britten, Jill Reedy, ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. University of Arkansas. 2013. Vegetable Weights Per Bushel. University of Arkansas System, ... modified July 23, 2013. uaex.uada.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf ...

  9. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    Deer," (ODNR #111) wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf provides ... healthycanning.com/wp-content/uploads/USDA-Complete-Guide-to-Home-Canning-2015-revision.pdf. Field Dressing Your Deer. (2006). Ohio Department of Natural Resources, Publication #111,  ... wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf. Game from Farm to Table. (2011). U.S. Department of Agriculture Food Safety and Inspection ...

  10. Blackberry Production Systems in Ohio

    https://ohioline.osu.edu/factsheet/anr-0104

    University. PDF. hort.cornell.edu/fruit/pdfs/high-tunnel-brambles.pdf. Bushway, L., M. Pritts, and D. Handley. ...

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